Results 281 to 290 of about 2,596,182 (387)

Ashwagandha: Is It Safe? Part 1: A Regulatory Review

Phytotherapy Research, EarlyView.
ABSTRACT Over the last decade, ashwagandha (Withania somnifera (L.) Dunal, AS) has been brought under increasing scrutiny by EU regulators regarding its safety for the use in food supplements, culminating in a recent recommendation for an Article 8 procedure according to Regulation (EC) No. 1925/2006 in the European Union (EU).
T. Brendler, R. Al‐Mondhiry, L. Lang, R. Marles, M. Tallon, A. Raghu   +5 more
wiley   +1 more source

Mesenchymal stromal cell therapy for rheumatoid arthritis: Long‐term efficacy, safety, and mechanistic insights

Rheumatology &Autoimmunity, EarlyView.
Graphical abstract summarizing the multifactorial pathogenesis of rheumatoid arthritis (RA) and the therapeutic potential of mesenchymal stromal cell (MSC) therapy. MSCs provide promising benefits through their immunomodulatory properties, low immunogenicity, ability to promote tissue repair, and multi‐lineage differentiation, presenting a potential ...
Yingjia Chen, Ruiyu Gao, Xing Guo, Genhong Yao, Xiaojun Tang, Yile E. Liu, Lingyun Sun   +6 more
wiley   +1 more source

Multicontextual correlates of energy-dense, nutrient-poor snack food consumption by adolescents. [PDF]

Appetite, 2017
Larson N, Miller JM, Eisenberg ME, Watts AW, Story M, Neumark-Sztainer D.   +5 more
europepmc   +1 more source

Avoiding the ‘One‐Size‐Fits‐All’ Trap in Policy‐Based Monitoring

River Research and Applications, EarlyView.
ABSTRACT Policy‐based monitoring programmes often fail to yield the information required to assess and improve policies and plans. A dominant cause of this problem is the ‘one‐size‐fits‐all’ (OSFA) trap—a failure to recognise that several, complementary types of monitoring are required to support effective policy.
Rick J. Stoffels, Ross M. Thompson
wiley   +1 more source

Innovative Development and Characterization of a Beef-Based High-Protein Snack: An Integrative Study of Physicochemical and Acoustic Properties, and Its Protein Quality. [PDF]

J Food Sci
Wickramaarachchi S, Nesbit M, Just M, Mocerino M, Villarino CBJ, Dykes GA, Coorey R.   +6 more
europepmc   +1 more source

Predictors of Snack Food Consumption Among Upper Elementary Children Using Social Cognitive Theory

, 2011
Paul Branscum, Manoj Sharma
openalex   +1 more source

Tangled Up in Green: A Review of Policy Analyses of the European Green Deal

Sustainable Development, EarlyView.
ABSTRACT The European Green Deal (EGD) was introduced as a transformative policy agenda for sustainability aiming to make Europe the first climate‐neutral continent in the world. While previous research has studied its transformative potential, there is no comprehensive review of that research.
Cecilia Enberg, Christian Ståhl
wiley   +1 more source

Social Sustainability in Chemical Engineering: Concepts, Methodologies, Challenges, and Integration Strategies

Sustainable Development, EarlyView.
ABSTRACT Chemical engineering faces an increasing imperative to integrate sustainability principles beyond traditional economic and environmental considerations. The social dimension—encompassing impacts on human well‐being, equity, community health, labor practices, and ethical governance—represents a critical yet often underdeveloped pillar within ...
José M. R. C. A. Santos
wiley   +1 more source

Your media diet is impacting your actual diet: The effects of influencer "What I Eat in a Day" YouTube videos on influencer perceptions and nutrition behaviors. [PDF]

Digit Health
Pfender EJ, Wanzer CV, Kuijpers KL, Bleakley A.   +3 more
europepmc   +1 more source