Results 191 to 200 of about 3,227 (218)

Under‐Explored Species, Breeds and Cell Types With Potential for Cultivated Meat Production

open access: yesFood Bioengineering, EarlyView.
This graphical abstract illustrates how the strategic selection of overlooked cell lines from novel species and specific agricultural breeds can help overcome current manufacturing bottlenecks in cultivated meat production. The schematic links the concept of an ‘ideal cell line’ to four key bioprocessing and product advantages that can be optimised ...
William Gordon‐Petrovskii   +6 more
wiley   +1 more source

Mango Seed Valorization: Sustainable Source of Nutrients, Bioactives, and Value‐Added Applications

open access: yesFood Chemistry International, EarlyView.
Highlighting mango seed as a valuable yet overlooked by‐product, promoting its utilization and reducing agroindustrial waste. ABSTRACT Mango (Mangifera indica L.) is one of the most widely cultivated tropical fruits, generating large quantities of by‐products during processing, with mango seed representing 20%–25% of the whole fruit weight ...
Priyanka Yadav   +3 more
wiley   +1 more source

Review on Predictive Models and Integration Strategies for Holistic Impact Assessment of Chemicals and Materials. [PDF]

open access: yesEnviron Sci Technol
Serra A   +46 more
europepmc   +1 more source

Using Life Cycle Assessments to Measure the Environmental Impact of Alternative Care Models in the Neonatal Intensive Care Unit. [PDF]

open access: yesInt J Environ Res Public Health
Walsh T   +8 more
europepmc   +1 more source

Glutinous rice paste stabilizes earthen site soil with environmental benefits. [PDF]

open access: yesiScience
Li X   +7 more
europepmc   +1 more source

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