Agribusiness, EarlyView.ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani +6 more
wiley +1 more source
Binding stakeholders into moral communities: A review of studies on social responsibility of business [PDF]
This paper revisits the issue of business social responsibility with a view to reiterate its relevance in the contemporary scenario characterised by an overarching presence of private businesses and blurring of the barriers between not-for-profit and for-
Nair, Tara S., Pradhan, Rachayeeta
core
Corporate social responsibility as a function of successful business enterprise [PDF]
Anali Ekonomskog fakulteta u Subotici, 2015 Constant improvement of environment requires constant evolving of companies, and requires following the new trends and accepting new opportunities that are provided to the company.
Boljević Agneš +2 more
doaj
THE STAND OF SOCIAL RESPONSIBILITY WITHIN THE STRATEGY OF BUSINESS ORGANIZATION
Ekonomika, 2009 The article reviews the essence and the main principles of the strategic management, discusses the strengths and weaknesses that may be caused by the strategy of the organization.
Greta Drūteikienė, Jovita Seiliūtė
doaj +1 more source
Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises
Agribusiness, EarlyView.ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley +1 more source
Does CEO tenure moderate the link between corporate social responsibility and business performance in small- and medium-sized enterprises? [PDF]
Front Psychol, 2022 Lee SM, Sinha PN, Bae JE, Lee YK.
europepmc +1 more source
Agribusiness, EarlyView.ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo +5 more
wiley +1 more source
Corporate social responsibility: A strategy for sustainable business success. An analysis of 20 selected British companies [PDF]
, 2010 Purpose – This paper attempts to prove that strategically investing in corporate social responsibility (CSR) will maximize profits while satisfying the demands from multiple stakeholders.
Godwin Odemilin +5 more
core +1 more source
Peruvian ceviche: cultural heritage of humanity and its socio-cultural significance
Journal of Ethnic FoodsPeruvian ceviche is a traditional dish that represents a fusion of fresh ingredients from the sea and the land, as well as an element of relevance to the local economy and social cohesion.
Joaquín Aguirre-Sosa +2 more
doaj +1 more source
Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives
Agribusiness, EarlyView.ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza +2 more
wiley +1 more source