Results 181 to 190 of about 2,930,581 (344)
Cognitive traveling in digital space: from keyword search through exploratory information seeking
Navrat Pavol
doaj +1 more source
Web Science 2.0: Identifying Trends through Semantic Social Network Analysis [PDF]
Peter A. Gloor +4 more
openalex +1 more source
Non‐covalent protein–protein interactions mediated by SH3, PDZ, or GBD domains enable the self‐assembly of stable and biocatalytically active hydrogel materials. These soft materials can be processed into monodisperse foams that, once dried, exhibit enhanced mechanical stability and activity and are easily integrated into microstructured flow ...
Julian S. Hertel +5 more
wiley +1 more source
This work presents the first example of multifunctional protein eutectogels based on a tannic acid: betaine low‐transition‐temperature mixture, exhibiting elastomeric behavior, strong adhesion to various substrates, including biological tissues, and notable anti‐inflammatory properties derived from the natural polyphenol and zwitterion.
Sergio Martin‐Saldaña +8 more
wiley +1 more source
From Web to Social Web: Discovering and Deploying User and Content Profiles
Bettina Berendt +3 more
openalex +1 more source
ISF special issue on emerging social and legal aspects of information systems with Web 2.0 [PDF]
Dickson K.W. Chiu +2 more
openalex +1 more source
Liquid Metals as Initiators of Free‐Radical Polymerization of Hydrogels: A Perspective
Gallium‐based liquid metals initiate free radical polymerization to form hydrogels without the use of toxic molecular initiators. In addition to initiating polymerization, they can act as crosslinkers, yielding softer, more extensible, and tougher hydrogels than those formed with conventional initiators.
Syed Ahmed Jaseem +8 more
wiley +1 more source
A slippery coating with exceptional anti‐biofouling performance is developed using biocompatible materials for oesophagus stents. Host‐guest inclusion complex formation capabilities of FDA‐approved supramolecules, cyclodextrins are exploited, which significantly enhances the stability of the surface.
Jianhui Zhang +7 more
wiley +1 more source

