Results 171 to 180 of about 17,028 (287)
3. James’s Sociology of Taste: The Ambassadors, Commodity Consumption, and Cultural Critique
Esther Sánchez-Pardo
openalex +1 more source
Recovering nutrients from urine – A golden opportunity for sustainable fertiliser production
Agricultural industrialisation has led to levels of nutrients in the environment that are well above safe operating limits, yet fertiliser use is necessary to feed a growing population. The recovery of nutrients from human urine in large, developed cities may offset some of the ecological and economic impacts associated with fertiliser production, as ...
Hanxia Yu +9 more
wiley +1 more source
Multidimensional analysis of conventional and electronic cigarette consumption among students. [PDF]
Țîru CM +7 more
europepmc +1 more source
Harvesting of two alpine Artemisia: Effects of an amateur practice on wild plant dynamics
Wild plants are consumed all over the world, and knowledge of the effects of harvesting is necessary to ensure the sustainability of this activity. Our 3‐year study of two closely related alpine Artemisia species in the Southern Alps revealed a positive impact of harvesting at the plant scale and on the short term.
Ninon Fontaine +4 more
wiley +1 more source
Profiles Vulnerable to Maladaptive Use of Recreational Digital Environments Identified Using the Big Five Model. [PDF]
Caffarel-Rodríguez B +2 more
europepmc +1 more source
The Church as a Prescriptor of Consumption - an Outline for a Sociology of Luxury
Marian Petcu
openalex +1 more source
Using expert elicitation to predict feral cat, Felis catus, responses to management
We generated estimates of lethal feral cat management success for 864 scenarios, only 71 lethal management scenarios met a population reduction target of 57%. Cat‐targeted poison baits, in dry conditions and arid areas were most successful. Feral cat management requires continued adaptive strategies to reduce cat impacts.
Annalie Dorph +7 more
wiley +1 more source

