Results 91 to 100 of about 96,527 (223)
Establishing a fast food industry in Venezuela [PDF]
, 2000 Includes bibliographical ...
Castillo, Maria Gabriela
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Big Soda Lake (Nevada). 2. Pelagic sulfate reduction [PDF]
Limnology and Oceanography, 1987 The epilimnion of hypersaline, alkaline, meromictic Big Soda Lake contains an average 58 mmol sulfate liter−1 and 0.4 µmol dissolved iron liter−1. The monimolimnion, which is permanently anoxic, has a sulfide concentration ranging seasonally from 4 to 7 mmol liter−1.
Richard L. Smith, Ronald S. Oremland
openaire +1 more source
More than proteins for empty stomachs: Wild meat in the BaTonga food system
People and Nature, EarlyView.Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié +5 more
wiley +1 more source
Sulfur cycling and metabolism of phototrophic and filamentous sulfur bacteria [PDF]
Phototrophic sulfur bacteria taken from different habitate (Alum Rock State Park, Palo Alto salt marsh, and Big Soda Lake) were grown on selective media, characterized by morphological and pigment analysis, and compared with bacteria maintained in pure ...
Brune, D. +3 more
core +1 more source
Food Environments Near Home and School Related to Consumption of Soda and Fast Food [PDF]
, 2011 Outlines how retail food environments affect adolescents' consumption of sugar-sweetened beverages and fast food, including county-by-county variations.
Allison L. Diamant +2 more
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A review of the FATIMA Yellow Sea field campaign research
Quarterly Journal of the Royal Meteorological Society, EarlyView.The FATIMA marine fog project took place over the Sable Island region of eastern Canada (summer 2022) and the Yellow Sea of the Republic of Korea (ROK, summer 2023). Its goals are to improve marine fog monitoring and forecasting. Instrumented multiple research vessels, aircraft, tethered balloon and autonomous systems, ocean observation sites, and ...
Seok Lee +50 more
wiley +1 more source
Structural relaxation in silicate melts and non-Newtonian melt rheology in geologic processes [PDF]
, 1989 The timescale of structural relaxation in a silicate melt defines the transition from liquid (relaxed) to glassy (unrelaxed) behavior. Structural relaxation in silicate melts can be described by a relaxation time, , consistent with the observation that ...
Dingwell, Donald B., Webb, Sharon L.
core +1 more source
Sliding Doors: Frame Uptake and Rejection by Learners in a Museum‐Based Climate Learning Experience
Science Education, EarlyView.ABSTRACT Science education efforts that support public understanding of modern climate change are critically needed. However, implementing climate‐related learning experiences can be challenging, as public audiences tend to experience a wide range of understandings of and emotions around the issue. In light of these challenges, many scholars have posed
Lynne Zummo +7 more
wiley +1 more source
A guide to the interpretation of sea trout scales [PDF]
, 1996 The overall purpose of this guide is to provide a manual for the collection and interpretation of sea trout scales. A brief introduction considers the advantages and disadvantages of using scales to determine age and growth. To ensure that scales are
Chambers, S., Elliott, J.M.
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Economic Anthropology, EarlyView.ABSTRACT In the Chinese kimchi industry, manufacturers employ product names, photographs, and logistical strategies to promote their kimchi's “Koreanness.” So, what makes their kimchi “Korean,” and how does its Koreanness formulate kimchi's commodity value?
Heangjin Park
wiley +1 more source