Results 101 to 110 of about 27,903 (184)

Salt microspheres and potassium chloride usage for sodium reduction: Case study with sushi

open access: yesFood science and technology international = Ciencia y tecnologia de los alimentos internacional, 2018
Đ. Đorđević   +2 more
semanticscholar   +1 more source

Metal Ion Signaling in Biomedicine. [PDF]

open access: yesChem Rev
Rodriguez R   +5 more
europepmc   +1 more source

A modular and reusable model of epithelial transport in the proximal convoluted tubule. [PDF]

open access: yesPLoS One, 2022
Noroozbabaee L   +3 more
europepmc   +1 more source

Benefit and risk assessment of increasing potassium intake by replacement of sodium chloride with potassium chloride in industrial food products in Norway.

open access: yesFood and Chemical Toxicology, 2018
I. Steffensen   +6 more
semanticscholar   +1 more source

The Influence of Retinol Ointment on Rabbit Skin (Oryctolagus cuniculus) Ion Transport-An In Vitro Study. [PDF]

open access: yesInt J Mol Sci
Dłubała K   +9 more
europepmc   +1 more source

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