Results 41 to 50 of about 3,226 (118)

Construction and Textural Properties of Plant-Based Fat Analogues Based on a Soy Protein Isolate/Sodium Alginate Complex Coacervation System. [PDF]

Foods
Tu Y, Liang G, Wang Z, Zeng M, He Z, Chen Q, Chen J.   +6 more
europepmc   +1 more source

Development and characterization of Zanthoxylum bungeanum seed kernel oil bodies with maltodextrin-soy protein isolate complex. [PDF]

Food Chem X
Liu J, Zaaboul F, Cheng Y, Yang R, Zhao L.   +4 more
europepmc   +1 more source

Effect of ultrasound pretreatment assisted drying methods on structural and thermal properties of soy protein isolate. [PDF]

Ultrason Sonochem
Mahmood N, Zheng C, Song X, Huang Y, Ali S, Munir Z, Khorsandi F, Li Y, Khan FA, Javed HM.   +9 more
europepmc   +1 more source

Development of Selective Plane Illumination Surface Enhanced Raman Scattering Spectral Microscopy for Improved Cellular Imaging. [PDF]

J Raman Spectrosc
Smith AE, Schultz ZD.
europepmc   +1 more source

Effects of Treatment Methods on the Formation, Structure, and Functional Properties of Soy Protein Amyloid Fibrils. [PDF]

Foods
Zhang Q, Deng Y, Lu Y, Han L, Ma Q, Guo L, Fan F.   +6 more
europepmc   +1 more source

Ultrasound-Treated <i>Dendrobium officinale</i> Polysaccharides as Functional Ingredients for Plant-Based Yogurt: Enhancing Gel Properties of Soy Protein Isolate. [PDF]

Gels
Cao Y, Zha J, Zhang Y, Liu T, Cheng J, Zhao F, Xue F.   +6 more
europepmc   +1 more source

Flood susceptibility assessment using three machine learning techniques and comparison of their performance. [PDF]

Sci Rep
Asrade TM, Abebe SA, Tadesse KB, Kerebih MS, Meshesha TM.   +4 more
europepmc   +1 more source

Microencapsulation of <i>Idesia polycarpa</i> Oil: Physicochemical Properties via Spray Drying vs. Freeze Drying. [PDF]

Int J Mol Sci
Chang Y, Yang H, Zeng B, Song M, Hou J, Ma L, Feng H, Zhang Y.   +7 more
europepmc   +1 more source

Improvement mechanism of cellulose nanocrystal in coordination with calcium ions on the thermal gelation of soybean protein amyloid fibrils. [PDF]

Food Chem X
Zhu S, Song X, Zhong K, Lin L, Huang Y, Zha W, Liu Y, Lan W, Xiao Y.   +8 more
europepmc   +1 more source

Impact of Glutenin/Gliadin Ratio and Maltodextrin on Structural and Functional Properties of Soy Protein Isolate-Wheat Gluten Protein Composite Gel. [PDF]

Gels
Qu M, Ge C, Li S, Zhu Y, Jiang P, Huang Y, Sun B, Liu L, Zhu X.   +8 more
europepmc   +1 more source