Physical and organoleptic characteristics of Limmu coffee landraces, southwestern Ethiopia
Abstract Background Coffee (Coffea arabica L.) is one of the world's most valuable agricultural commodities, with Ethiopia recognized for producing high‐quality Arabica coffee. Limmu landrace coffees are prized for their distinctive flavor profiles; however, systematic evaluation of their raw and cup quality traits remains limited.
Bealu Girma +4 more
wiley +1 more source
Exploring the relationship between annual soil loss and formation rate in different land use scenarios using support vector machine (SVM) learning models in Tigray Highlands. [PDF]
Haftu M, Gidey E, Mhangara P, Dikinya O.
europepmc +1 more source
Microbial communities and functional diversity in seafood
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi +3 more
wiley +1 more source
Spatial Assessment of Land Degradation Risk in the Choke Mountain Watershed. [PDF]
Ewunetu A.
europepmc +1 more source
Abstract BACKGROUND Assessing crop's responses to elevated carbon dioxide (eCO2) is crucial for global food security. This study examines the impact of eCO2 (700 μmol mol−1) on the cultivars of lentil (Lens culinaris), local Pardina Verde Rayada lentil (PVRL), and commercial Pardina lentil (PL) in terms of the productivity and nutritional composition ...
Mohammad Abdullah +4 more
wiley +1 more source
Evaluation of Polymer-Based Dust Palliatives in Soil and Stormwater Runoff in an Arid Environment. [PDF]
Paul AP +6 more
europepmc +1 more source
Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen +5 more
wiley +1 more source
Headwaters to valley: Water quality in rivers transitioning from forest to agricultural bottomland. [PDF]
Neufeld DG +3 more
europepmc +1 more source
ABSTRACT This study explores how healthcare organisations translate satisfaction survey feedback into organisational knowledge to support organisational learning and knowledge‐based improvement. Hospitals widely use satisfaction surveys to gather feedback from healthcare professionals; however, limited research explains how feedback processes become ...
Ana Filipa Carvalho, Carolina Santos
wiley +1 more source
Enhancing durability and erosion resistance of soils with varying plasticity using crosslinked biopolymers. [PDF]
Kumar MA +3 more
europepmc +1 more source

