Results 211 to 220 of about 2,595,971 (403)
Irrigation quality of ground water of twenty villages in Lahore district
study was conducted in twenty villages of Lahore district to assess the suitability of ground water for irrigation. Three water samples were collected from each of twenty villages and were analyzed for electrical conductivity (EC), sodium adsorption ...
M.S. Ali+3 more
doaj
Pasture growth and soil fertility: VIII. the influence of grasses, white clover, fertilisers, and the return of herbage clippings on pasture production of an impoverished soil [PDF]
P. D. Sears+3 more
openalex +1 more source
(1) The secondary metabolite profile of coffee beans was determined. (2) Processing affects not only the metabolite profile but also the volatile compound content. (3) Caffeine was the most abundant metabolite in all samples. (4) The fermentation‐roasting treatment improved the metabolite profile, whereas roasting, fermentation and soaking followed by ...
Stephano Tambo Tene+1 more
wiley +1 more source
Bacteria in relation to soil fertility
J. E. Greaves, Ethelyn O. Greaves
openalex +2 more sources
Correlation of soil tests with pot and field trials in the evaluation of soil fertility [PDF]
R. V. Tamhane, B. V. Subbiah
openalex +1 more source
Microplastics are emerging contaminants in dairy and bakery products. This study emphasizes the urgent need for food safety monitoring and regulatory action, by highlighting their way of formation, classification, contamination pathways, and potential health risks.
Anish Dangal+10 more
wiley +1 more source
In the Qatari cuisine, seafood showed significantly elevated mercury concentrations, whereas arsenic was more evenly distributed across the different foods. Although arsenic exposure was low (HQ < 0.2), mercury posed a high risk (HQ 7.9–9.3; HI > 8), highlighting seafood as the dominant dietary source of heavy metal exposure. ABSTRACT Heavy metals have
Dalal AlAnsari+5 more
wiley +1 more source