Results 271 to 280 of about 2,595,971 (403)

Different Amounts of Added Litter Do Not Affect Long‐Term Carbon Mineralization and Stabilization in Topsoils and Subsoils

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background Over half of global soil organic carbon (SOC) stocks are stored in subsoil. A larger fraction of carbon (C) input may be retained and stabilized in subsoil as compared to topsoil. This retained fraction determines C sequestration efficiency, which may also depend on the amount of C input.
Neha Begill   +4 more
wiley   +1 more source

Liebig Review: Legume–Rhizobium Symbiosis Under Selenium Fertilization: A Unique Dual Function in the Plant–Soil System

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background Selenium (Se) plays a vital role as a beneficial element in promoting the production of leguminous plants. It influences legume quality by improving crop nutritive value and contributing to human and animal health. Literature Review This review is timely, as there are gaps in understanding Se–rhizobia interactions in legumes, which ...
Muna Ali Abdalla   +2 more
wiley   +1 more source

Effects of Agricultural Management on Water Retention via Changes in Organic Carbon in Topsoil and Subsoil

open access: yesJournal of Plant Nutrition and Soil Science, EarlyView.
ABSTRACT Background Increases in soil organic carbon (SOC) through agricultural management can alter soil water retention. This is determined via changes in pore size distribution, namely, air capacity (AC), plant‐available water capacity (PAWC), and hygroscopic water capacity (HWC). However, it is uncertain how much soil water retention in topsoil and
Laura E. Skadell   +3 more
wiley   +1 more source

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