Results 291 to 300 of about 2,595,971 (403)
Studies on the soil fertility of apple orchard III
Toshihiko Yamazaki+2 more
openalex +2 more sources
ABSTRACT Background and aims Soil microbes adapt to varying nutrient inputs by modifying their utilization strategies, with root exudates and animal urine serving as key carbon (C) and nutrient sources in grasslands. Nonetheless, the specific mechanisms by which cow urine and root exudates influence microbial community and resource utilization remain ...
Manisha Koirala+7 more
wiley +1 more source
Abstract Background Bread made from refined Triticum aestivum L. flour, a staple food in large parts of the world, is considered a nutrient security risk. Strategies used to enhance the nutritional and functional properties of wheat‐derived food products include the use of semi‐ or wholegrain flour, old genotypes, and enrichment through fortification ...
Ilaria Marotti+3 more
wiley +1 more source
Short-Term Application of Alfalfa Green Manure Increases Maize Yield and Soil Fertility While Altering Microbial Communities in Karst Yellow Clay Soil. [PDF]
Gao X, Yang S, He Y, Zhao Q, Zhang T.
europepmc +1 more source
ABSTRACT Background The current authors reported a remarkably higher prevalence of hyperglycemia in Ankole than in the Teso sub‐region of Uganda, and Amaranthus dubius was documented among the frequently eaten leafy vegetables in both sub‐regions.
Caroline Asekenye+3 more
wiley +1 more source
Soil fertility differences due to tillage methods modulate maize yield formation at different planting densities. [PDF]
Wang LQ+5 more
europepmc +1 more source
Physical aspects of soil fertility - the response of roots to mechanical impedance.
R. Scott Russell, M. J. Goss
openalex +2 more sources
Consumer attitudes, willingness to pay and hedonic evaluations of innovative legume gnocchi products
Abstract BACKGROUND With growing concerns over the adverse effects of animal‐derived products on health, animal welfare and the environment, the rising popularity of plant‐based foods underscores the importance of understanding consumer preferences and determining acceptance.
Muhammad Adzran Che Mustapa+5 more
wiley +1 more source
Assessment of the Effects of Garlic (<i>Allium sativum</i> L.) Stalk Incorporation on Soil Fertility and Bacterial Biodiversity. [PDF]
Huang F+6 more
europepmc +1 more source
Abstract BACKGROUND Male reproductive health is intricately linked to dietary components and gut microbiota balance. Osteopontin (OPN) deficiency and gut dysbiosis are associated with impaired spermatogenesis, yet the synergistic effects of probiotics and OPN remain unexplored.
Chunyan Zhao+7 more
wiley +1 more source