Results 41 to 50 of about 242,639 (159)
Sandy soil reclamation technologies to improve crop productivity and soil health: a review
Sandy soils are characterized by low soil moisture content and nutrient retention due to high permeability, limiting crop productivity and threatening food security in arid and semi-arid regions worldwide.
Sylus Kipngeno Musei +7 more
doaj +1 more source
The short-term effects of low-level contamination by heavy metals (As, Cd, Cu, and Pb) on the soil health were examined by analyzing soil nematode community in soils planted with tomatoes. For this, the soils were irrigated with five metal concentrations
Byeong-Yong Park +3 more
doaj +1 more source
Land use change (LUC), specifically the cultivation of monoculture sugarcane, can negatively impact soil biodiversity, leading to a decline in soil health and ecosystem functioning.
Beatriz S. Vanolli +5 more
doaj +1 more source
Inappropriate management of land use systems is one of the main factors that leads to soil quality degradation and its quantification is crucial to their sustainable utilization planning.
A. R. Uthappa +19 more
doaj +1 more source
Soil Health Security in India: Insights from Soil Health Card Data
This study has made an attempt to assess the soil nutritional status of various states in India using secondary data collected from the Soil Health Card portal. The study finds that due to the unbalanced use of micro and macro fertilizers, the health of the soil is continuously deteriorating across the states and ecological regions.
openaire +1 more source
Editorial: Growth regulators and biostimulants: upcoming opportunities
Shubhpriya Gupta +5 more
doaj +1 more source
Securing a consistent food supply remains a pressing global challenge, particularly for small-scale farmers grappling with obstacles in enhancing agricultural yields, especially in tropical soils.
Tamara José Sande +5 more
doaj +1 more source
Salinity and metal stress are significant abiotic factors that negatively influence plant growth and development. These factors lead to diminished agricultural yields on a global scale.
Israt Jahan Irin, Mirza Hasanuzzaman
doaj +1 more source

