The Effects of Salinity on Microbial Metabolic Limitation and Carbon Use Efficiency in Rhizosphere and Bulk Soils of <i>Tamarix austromongolica</i>. [PDF]
Sun J, Chu J, Wang J, Wang Q.
europepmc +1 more source
Did the Indian Green Revolution Change the Farm Size–Productivity Relationship?
ABSTRACT We examine the relationship between farm size and productivity during India's Green Revolution, a period of rapid technological transformation. Using a unique panel of over 5000 Indian farm households that spans the Green Revolution (1971–1999), we show that the classic (linear) inverse farm size–productivity relationship gradually evolved ...
Rabail Chandio, Leah E. M. Bevis
wiley +1 more source
Markets Mitigate Land‐Use Competition From Energy Crops and Increase Farm Revenues
ABSTRACT Meeting the US Sustainable Aviation Fuel Grand Challenge target of 35 billion gal annually by 2050 will require an estimated 380 million–700 million dry tons of agricultural biomass feedstock. This study evaluates the implications of large‐scale biomass production for land use, crop production, and market outcomes under mature market ...
Daniel G. De La Torre Ugarte +2 more
wiley +1 more source
Bacterial consortia enhance nutrient uptakes and molecular response in tomato seedlings under alkaline soil stress: a comparative study. [PDF]
Rangasamy K, Saleh AM.
europepmc +1 more source
Generative Artificial Intelligence Shaping the Future of Agri‐Food Innovation
Emerging use cases of generative artificial intelligence in agri‐food innovation. ABSTRACT The recent surge in generative artificial intelligence (AI), typified by models such as GPT, diffusion models, and large vision‐language architectures, has begun to influence the agri‐food sector.
Jun‐Li Xu +2 more
wiley +1 more source
Bioremediation of lunar regolith simulant through mycorrhizal fungi and plant symbioses enables chickpea to seed. [PDF]
Atkin J +3 more
europepmc +1 more source
Abstract Nucleus outgrower schemes are contractual arrangements where well‐resourced large‐scale farmers (nucleus farmers) are empowered by development support agencies to take charge of smallholder farmers, by providing them with market access and the necessary training on agronomic practices and farm inputs for production.
Dominic Tasila Konja, Awudu Abdulai
wiley +1 more source
Diversity of Trichoderma in the unexplored Bolivian Amazon region and their potential for coffee diseases control. [PDF]
Mamani MM +10 more
europepmc +1 more source
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó +3 more
wiley +1 more source
Cultivation practices and soil water storage effects on grain yield and quality of winter wheat in the Loess Plateau, China. [PDF]
Ding P +10 more
europepmc +1 more source

