ABSTRACT This paper explores the convergence in on‐farm diversification strategies of agricultural holdings, between remote areas and more central ones. Using Italian farm‐level data, we explore the determinants of diversification strategies across farms.
Gianluca Grilli +2 more
wiley +1 more source
Optimized ridge-furrow ratio regulated soil nutrients, promoted grain filling and increased wheat yield. [PDF]
Liu K, Shi Y, Yu Z, Zhang Y, Zhang Z.
europepmc +1 more source
ABSTRACT This study sets out to investigate the prospects for raising oil palm output in sub‐Saharan Africa, particularly Ghana, without further expansion of cropland. Given global concerns about oil palm's role in deforestation and land use change, the focus is on enhancing productivity on existing farmlands.
Jacob Asravor +3 more
wiley +1 more source
Vegetation changes drive alterations in soil nutrients, heavy metals and microbial traits in alpine meadows. [PDF]
Hou Z +9 more
europepmc +1 more source
Farmers’ Protests in Germany: Media Coverage and Types of Bias
ABSTRACT The German farmers’ protests of 2024 sparked widespread media coverage and public debate. Yet, media coverage was not always positive, reflecting the media's attention‐seeking and selective focus. Occurrences of farmers blocking media outlets reflected distrust in how their concerns were portrayed.
Felix Schlichte, Doris Läpple
wiley +1 more source
Developmental Stage-Dependent Stoichiometric Characteristics of Fine Roots and Their Relationship with Soil Nutrients in <i>Caragana tibetica</i> Shrubs in a Desert Steppe Ecosystem. [PDF]
Liang Y +5 more
europepmc +1 more source
ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson +3 more
wiley +1 more source
Pseudomonas sp. UW4 ameliorates continuous cropping by optimizing soil nutrients and combating garlic oxidative damage. [PDF]
Wang Q, Han R, Glick BR, Tian J.
europepmc +1 more source
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani +6 more
wiley +1 more source
Total soil nutrients drive the enhancement of ecosystem multifunctionality as the succession progresses of the poplar-birch secondary forest. [PDF]
Ma D +7 more
europepmc +1 more source

