Results 141 to 150 of about 584,184 (359)

Ergonomic Sponge Electrodes From Recycled PEDOT:PSS

open access: yesAdvanced Electronic Materials, EarlyView.
ABSTRACT Emerging technologies in human–machine interfacing increasingly aim to develop solutions that naturally conform to the body's unique characteristics. Ergonomics and electrical performance in cutaneous sensing are crucial for accurate and reliable translation of biosignals.
Matías Ceballos   +3 more
wiley   +1 more source

The temperature sensitivity of stable organic carbon storage rises with increasing soil salinity

open access: yesPlant, Soil and Environment
Soil salinisation is a key determinant in soil fertility decline, exerting a direct negative impact on soil organic carbon. In the context of global warming, investigating the response mechanisms of soil organic carbon pools with varying salinity levels ...
Chao Li   +8 more
doaj   +1 more source

Markets Mitigate Land‐Use Competition From Energy Crops and Increase Farm Revenues

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Meeting the US Sustainable Aviation Fuel Grand Challenge target of 35 billion gal annually by 2050 will require an estimated 380 million–700 million dry tons of agricultural biomass feedstock. This study evaluates the implications of large‐scale biomass production for land use, crop production, and market outcomes under mature market ...
Daniel G. De La Torre Ugarte   +2 more
wiley   +1 more source

Mechanisms of soil carbon storage in experimental grasslands

open access: yes, 2007
International audienceWe investigated the fate of root and litter derived carbon into soil organic matter and dissolved organic matter in soil profiles, in order to explain unexpected positive effects of plant diversity on carbon storage.
Gleixner, G.   +2 more
core   +1 more source

Soil organic matter and related soil properties in forest, grassland and cultivated land use types. [PDF]

open access: yes, 2011
The pattern of soil organic carbon storage is influenced by land use and landscape topo-sequence. The variations in soil carbon and land use also impact soil properties, such as bulk density, pH and soil water.
Ahmed, Osumanu Haruna   +4 more
core  

Ban Glyphosate—Does It Affect the Swedish Farmers' Willingness to Grow Cover Crops?

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT The cultivation of cover crops is one of the new Eco‐scheme practices introduced in Sweden. This study examines how the design of policy attributes of these schemes influences farmers' willingness to grow cover crops on arable land, with particular focus on the potential impact of a glyphosate ban.
Vivian Wei Huang   +2 more
wiley   +1 more source

Asymmetric responses of soil organic carbon stability to shifting dominance of pH-mediated metal-bound organic carbon

open access: yesCommunications Earth & Environment
Association with reactive metal (hydr)oxides is critical for soil organic carbon (SOC) stabilization. However, direct evidence is lacking on how shifting dominance of different metal-bound organic carbon within soil profile mediates SOC stability.
Huiying Wen   +5 more
doaj   +1 more source

Accumulation effect of soil aggregate organic carbon in mixed forest in open-pit coal mine

open access: yesMeitan kexue jishu
Mining activities result in the depletion of soil nutrients and carbon reservoirs. A pressing need exists to examine soil nutrient status, particularly the recovery of organic matter following prolonged revegetation in open pit mines.
Xiaoping ZHANG   +3 more
doaj   +1 more source

Wine Tourism as a Catalyst for Sustainable Performance: The Mediating Role of Corporate Legitimacy and Green Innovation

open access: yesAgribusiness, EarlyView.
ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó   +3 more
wiley   +1 more source

Swedish Consumers' Willingness‐to‐Pay for Plant‐Based Proteins in Pasta Sauce: Preferences and Policy Scenarios

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson   +3 more
wiley   +1 more source

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