Plant diversity and precipitation gradients drive litter return and SOC in alpine vegetation. [PDF]
Ding Z +5 more
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A jackfruit‐based meat analog enriched with legumes and spirulina was developed, optimized, and evaluated for sensory, nutritional, and shelf‐life qualities. The best formulation offered superior taste, texture, nutrient density, and maintained safety and quality for up to 60 days under frozen storage. ABSTRACT This study focuses on the development and
Hannah Mary Thomas +1 more
wiley +1 more source
Soil quality and microbial diversity across organic and conventional coffee in central Western Ghats India. [PDF]
Apoorva Angadi VM +9 more
europepmc +1 more source
Consecutive Application of Biogas Slurry Improved the Cumulative Nitrogen Use Efficiency by Regulating the Soil Carbon Pool. [PDF]
Wu S +9 more
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Changes in soil microbial community structure during the transformation from native soil to alfalfa cultivation soil in the Kunlun Mountain sand area, Xinjiang, China. [PDF]
Chen Y, Li X, Huang R, Zhang F, Ma C.
europepmc +1 more source
Multi-objective optimal control and application of solid waste synergistically excited fluidized solidified soil. [PDF]
Liu B +6 more
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Integrating machine learning algorithms and remote sensing for High-Resolution mapping of soil crusting in agricultural lands. [PDF]
Zhang F, Qi X, Xiang M, Li T.
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Unlocking Soil Health and Surface Water Quality Management: A Review on Fluorescent Dissolved Organic Matter (fDOM) in Agricultural Systems. [PDF]
Moni MEH, Hayes M.
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The assessment of soil quality improvement provided by biochars is complex and rarely examined. In this work, soil quality indices (SQIs) were produced to evaluate coffee industry feedstock biochars improvement on soil quality samples of a heavy metal-multicontaminated soil.
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