Study of genetic variability, heritability, and genetic advance for yield-related traits in tomato (Solanum lycopersicon MILL.). [PDF]
Front Genet, 2022 Tomato is one of the most significant vegetable crops, which provides several important dietary components. Pakistan has a significant low tomato yield compared to other countries because of low genetic diversity and the absence of improved cultivars ...
Rasheed A +10 more
europepmc +2 more sources
Effects of Plant-Growth-Promoting Rhizobacteria (PGPR) and Cyanobacteria on Botanical Characteristics of Tomato (Solanum lycopersicon L.) Plants. [PDF]
Plants (Basel), 2022 Tomatoes are an important agricultural product because they contain high concentrations of bioactive substances, such as folate, ascorbate, polyphenols, and carotenoids, as well as many other essential elements.
Gashash EA +9 more
europepmc +2 more sources
Exploring genetic variation among Jordanian Solanum lycopersicon L. landraces and their performance under salt stress using SSR markers. [PDF]
J Genet Eng Biotechnol, 2022 Tomatoes (Solanum lycopersicon L.) are one of the main daily consumed vegetables in the human diet. Tomato has been classified as moderately sensitive to salinity at most stages of plant development, including seed germination, seedling (vegetative), and
Makhadmeh IM +5 more
europepmc +2 more sources
Transcriptome-Wide Identification of Differentially Expressed Genes in Solanum lycopersicon L. in Response to an Alfalfa-Protein Hydrolysate Using Microarrays. [PDF]
Front Plant Sci, 2017 An alfalfa-based protein hydrolysate (EM) has been tested in tomato (Solanum lycopersicon L.) plants at two different concentrations (0.1 and 1 mL L-1) to get insight on its efficacy as biostimulant in this species and to unravel possible metabolic ...
Ertani A, Schiavon M, Nardi S.
europepmc +2 more sources
Intra- and inter-specific reproductive barriers in the tomato clade [PDF]
Frontiers in Plant Science, 2023 Tomato (Solanum lycopersicum L.) domestication and later introduction into Europe resulted in a genetic bottleneck that reduced genetic variation.
Pauline Moreels +6 more
doaj +2 more sources
Use of Pleurotus eous Strain P-31 Spent Mushroom Compost (SMC) as Soil Conditioner on the Growth and Yield Performance of Capsicum annuum L. and Solanum lycopersicon L. Seedlings under Greenhouse Conditions in Ghana. [PDF]
Trop Life Sci Res, 2018 The objective of this study was to investigate the influence of spent mushroom compost of Pleurotus eous strain P-31 on the growth and yield performance of pepper and tomato seedlings under greenhouse conditions.
Wiafe-Kwagyan M, Odamtten GT.
europepmc +2 more sources
Sustainability, 2021 The challenge of meeting growing food and energy demand while also mitigating climate change drives the development and adoption of renewable technologies ad approaches. Agrivoltaic systems are an approach that allows for both agricultural and electrical
H. Al-agele +3 more
semanticscholar +1 more source
Chemical and Biological Technologies in Agriculture, 2023 Background The application of organic fertilizer is a sustainable approach to maintain soil fertility in agricultural crop production. In contrast to other organic fertilizers, the digestate from by-products of anaerobic digestion has not been well ...
Faqi Li +5 more
semanticscholar +1 more source
Journal of Applied and Natural Science, 2023 Early blight of tomato (Solanum lycopersicon L.) incited by Alternaria solani is highly destructive disease in the world. Environmental factors significantly impact early blight epidemics, leading to the loss of up to 78 per cent of tomato production ...
R. B., G. B, Vinothini N, P. S.
semanticscholar +1 more source
Agronomy, 2021 In order to improve environmental sustainability of tomato cultivation and the quality of the harvested fruits, we tested (a) the digestate from anaerobic fermentation of buffalo slurries as partial replacing of NP fertilizers and (b) the biodegradable ...
L. Morra +6 more
semanticscholar +1 more source