Fruit quality and shelf-life of Sardinian tomato (Solanum lycopersicum L.) landraces. [PDF]
Posadinu CM +4 more
europepmc +1 more source
Harnessing Natural Diversity and Rational Design for Enhanced Plant Immunity
ABSTRACT Plant pathogens cause crop loss. Genetic resistance, through natural genetic diversity or engineered resistance, can be highly effective in protecting plants from infection. Genetic resistance from wild relatives of crops has been successfully introduced into crops to control pathogen infection.
Nathan Diplock, Jennifer D. Lewis
wiley +1 more source
Retraction Note: Impacts of rice-husk biochar on soil microbial biomass and agronomic performances of tomato (Solanum lycopersicum L.). [PDF]
Adebajo SO +5 more
europepmc +1 more source
Leaf Structure and Hormonal Balance Modulate Host‐Specificity and Pathogenicity of Botrytis cinerea
ABSTRACT Botrytis cinerea, a highly successful necrotrophic fungal plant pathogen, demonstrates a remarkably broad host range, yet the precise factors governing its host specificity and its ability to coexist non‐pathogenically with plants remain unclear. This study systematically assessed host preference in a series of B. cinerea agricultural isolates,
Gautam Anand +12 more
wiley +1 more source
Seaweed-based biostimulant alleviates cadmium-induced physiological stress in tomato (Solanum lycopersicum L.). [PDF]
Pastor-Arbulú P, Rodríguez-Delfín A.
europepmc +1 more source
Meloidogyne incognita impairs eggplant growth through gall formation with changes in root cell wall components and vascular tissue disruption, while the biocontrol agent Purpureocillium lilacinum mitigates these effects by reducing nematode infection. Abstract Meloidogyne spp. induce structural changes during the development of root‐knot galls, leading
R. M. I. F. Vilela +6 more
wiley +1 more source
Exogenous IAA supply enhances the strategy I response in common bean under iron deficiency. Abstract Iron deficiency is a common nutritional disorder observed in calcareous soils, where its resolution by classical methods has shown its failure. However, the exploitation of certain potentialities possessed by crops (rhizosphere acidification, H‐ATPase ...
K. Nsiri +5 more
wiley +1 more source
Peppermint hydrosol as a novel bio-stimulant promotes growth and antioxidant activity of Solanum lycopersicum L. [PDF]
Khalil A, Mansha S, Sajid ZA, Aftab F.
europepmc +1 more source
Microbial volatile compounds enhance drought resilience and productivity in CAM and C3 crops
Microbial volatiles EV and CAMP, derived from Bacillus spp. and Beauveria pseudobassiana associated with agaves and cacti, respectively, enhance drought resilience and productivity in Agave tequilana and tomato. Abstract Plants interact with their associated microbiota through diverse chemical cues, including microbial volatile organic compounds (mVOCs)
Z. F. Nieves‐López +5 more
wiley +1 more source
Use of organic amendments for sustainable management of root rot disease of tomato (Solanum lycopersicum L.) caused by Sclerotium rolfsii. [PDF]
Mandal D +7 more
europepmc +1 more source

