Advances in Combined Drying Techniques for Enhancing Dried Fruits' Quality, Drying Efficiency, and Energy Conservation: A Critical Review. [PDF]
Vezi N, Silue Y, Fawole O.
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Energy, exergy, and environmental performance of a solar dryer for orange slices across tray levels and thicknesses. [PDF]
Elwakeel AE +8 more
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Life cycle and techno-economic assessment of a solar-biogas hybrid dryer for banana drying. [PDF]
Shigella O +4 more
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Impact of Passive Solar Drying and Storage on Secondary Plant Metabolites and Nitrate Contents of Abyssinian Mustard, Amaranth, and Pumpkin Leaves. [PDF]
Chacha JS +4 more
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Next generation graphene based MXene metamaterial multicylinder resonator solar absorber optimized with machine learning for conceptual solar dryer mining applications. [PDF]
Sharma Y +7 more
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Drying of fruits has been done for many years and different techniques have been developed. For preservation of fruit, drying is a good method for producing sustainable food products that avoids waste. The interest in producing sustainable food products that are nutritious and safe from bacterial growth has increased.
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Solar Drying of Mangoes: Opportunities for Combating Vitamin A Deficiency in Sub-Saharan Africa. [PDF]
Viola Salvador P, Gómez Galindo F.
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Experimental study of myristic acid-xylitol eutectic PCM in a wing-structured solar air collector for medium-temperature thermal storage. [PDF]
Prasad KS +6 more
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Solar drying is one of the processes that have found application in Algeria, because of the important quantities of solar irradiations that can be exploited in this country. Nevertheless, the experience of Algeria in solar drying is recent and limited to
Bennamoun, Lyes
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