Results 71 to 80 of about 963,794 (211)
Feasibility of combined solar cookers and dryers for dual cooking and drying: A systematic review
Solar CompassDual-purpose cooking and drying systems offer a promising solution for sustainable food preparation and preservation, particularly in regions with abundant solar radiation.
Musa Rukaaya +3 more
doaj +1 more source
Food and Energy Security, Volume 15, Issue 3, May/June 2026.Integrating indigenous knowledge with affordable postharvest innovations provides the most effective pathway for reducing losses, preserving nutrients, extending shelf life, and improving diet quality and nutrition security from indigenous fruits and vegetables in West Africa.
Crossby Osei Tutu +7 more
wiley +1 more source
Performance of a building integrated photovoltaic/thermal (BIPVT) solar collector [PDF]
, 2009 The idea of combining photovoltaic and solar thermal collectors (PVT collectors) to provide electrical and heat energy is an area that has, until recently, received only limited attention.
Carson, James K. +3 more
core +1 more source
, 2014 'Solar dryers, their role in post-harvest ...
Technical Centre for Agricultural and Rural Cooperation
core +1 more source
Design and development of an active indirect solar dryer for cooking banana
Scientific African, 2020 Active indirect mode solar dryers were designed and constructed for drying of cooking banana in Umudike, Nigeria. The dryers were constructed with special focus on the air inlet, to examine if the air inlet area had effect on the performance of the ...
Promise Joseph Etim +2 more
doaj +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.ABSTRACT Liberoid coffee (Coffea liberica group), comprising varieties of Liberica and Excelsa coffee types, is gaining attention for its unique chemical composition and sensory potential. However, its quality remains under‐optimized due to limited understanding of genotype‐specific traits and processing responses.
Noor Ariefandie Febrianto, Fan Zhu
wiley +1 more source
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.ABSTRACT The bean‐to‐bar movement, which emerged in the United States in 1996, represents a transformative approach to chocolate production and consumption by integrating craftsmanship, sustainability, and gastronomic authenticity. This study conducted a literature review using the narrative approach, as the object of investigation encompasses both ...
Paola Romanova do Nascimento Costa +3 more
wiley +1 more source
Energy Technology, Volume 14, Issue 4, April 2026.This article provides a comprehensive review of loss mechanisms in the generation stage of energy systems, covering fossil, nuclear, and renewable technologies. It examines their environmental and operational implications and shows how overlooking generation losses distorts efficiency assessments.
Pooya Parvizi +4 more
wiley +1 more source
Testing The Heat Distribution of Flat Plate Type Solar Collectors for LPG Solar Hybrid Dryers at P4S Bukit Melintang [PDF]
BIO Web of ConferencesOne of the uses of solar energy in agriculture is as a source of heat energy for dryers. Through the Kedaireka 2023 Matching Fund (MF) activity and in collaboration with the Independent Rural Agricultural Training Center (P4S) of Bukit Melintang, Sidrap ...
Azis Abdul +7 more
doaj +1 more source
JSFA reports, Volume 6, Issue 4, Page 109-120, April 2026.Abstract Background Dried fish is a popular protein‐rich food in Bangladesh, yet its safety and quality vary based on its origin, processing, and storage conditions. This study evaluated the sensory, proximate, and microbiological qualities of five commercially important dry fish available in Bangladeshi markets, including both native (Bangladesh) and ...
Nur Nahar Sohe +2 more
wiley +1 more source