Results 41 to 50 of about 27,884 (228)
Advances in Sample PreparationAnalytical chemistry has increasingly focused on the environmental impact of its methods, with significant attention given to green principles in sample preparation. Techniques like Solid-Phase Microextraction (SPME), Micro-Solid-Phase Extraction (µ-SPE),
Eduardo Carasek +4 more
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Food Safety and Health, EarlyView.This review elucidates the formation pathways and detection technologies for ethyl carbamate, biogenic amines, and higher alcohols in Huangjiu. It concludes that integrated control frameworks are essential to decouple safety risks from the metabolic processes responsible for flavor development.
Lulu Liu +5 more
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Optimization of extraction and identification of volatile compounds from Myrciaria floribunda
Revista Ciência Agronômica, 2021 The composition of the volatile profile of rumberry fruits (Myrciaria floribunda) was determined using solid- phase microextraction in headspace mode and gas chromatography, coupled with mass spectrometry.
Yesenia Mendoza García +3 more
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Journal of the Science of Food and Agriculture, EarlyView.Abstract Flammulina velutipes (enokitake) is an edible mushroom recognized for both its nutritional and medicinal properties. It exhibits a broad spectrum of biological activities, including antioxidant, anti‐inflammatory, antitumor, immunomodulatory, and gut microbiota‐regulating effects.
Rıdvan Özgen +2 more
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Cortiça: uma nova abordagem como fase extratora para microextração em fase sólida e microextração em barra adsortiva [PDF]
, 2015 Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Físicas e Matemáticas, Programa de Pós-Graduação em Química, Florianópolis, 2015.Neste estudo foi proposto pela primeira vez o uso da cortiça como fase extratora para duas ...
Dias, Adriana Neves
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Trace element speciation using solid phase microextraction [PDF]
, 2005 An initial review of research targeting applications of solid phase microextraction for organometallic speciation, published in 2001, encompassed literature from the early days of solid phase microextraction up to June 2000.
Sturgeon, R., Mester, Z.
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FoodsAlcoholic beverages are loved by the majority of consumers because of their diverse characteristics and rich nutritional value; thus, ensuring their quality is necessary for maintaining the rapid development of the alcoholic beverage industry.
Yue Qiu +6 more
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Zingiber officinale Roscoe is widely cultivated as a spice and functional food, generating substantial amounts of aerial biomass that is commonly discarded after harvest. Within a circular‐economy framework, this study investigated the phytotoxic potential of Z.
Sara Vitalini +7 more
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Recent Advances in Applications of Ionic Liquids in Miniaturized Microextraction Techniques
Molecules, 2018 Green sample preparation is one of the most challenging aspects in green analytical chemistry. In this framework, miniaturized microextraction techniques have been developed and are widely performed due to their numerous positive features such as ...
Maria Kissoudi, Victoria Samanidou
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Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Rice milling characteristics and storage stability are critical traits influencing industrial applications. Floury endosperm rice carrying the flo4‐4 allele is valuable for dry milling but exhibits reduced storage stability associated with altered starch structural characteristics.
Su‐Kyung Ha +11 more
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