Results 121 to 130 of about 339,240 (298)

Comparison of the physicochemical properties of palm-based shortenings of various melting temperatures and animal fats

Food Chemistry: X
This study compares the physicochemical properties of palm-based shortenings (PS) with varying melting temperatures (33–60 °C) to animal fats from chicken, beef, and mutton.
Mohd Razali Faridah, Amelia Najwa Ahmad Hairi, Masni Mat Yusoff, Ashari Rozzamri, Wan Zunairah Wan Ibadullah, Mohammad Rashedi Ismail-Fitry   +5 more
doaj   +1 more source

Eutectozymes as Soft Hybrid Materials for Advanced Biocatalysis

Advanced Materials, EarlyView.
Eutectozymes are sustainable hybrid materials that embed a GOx–HRP cascade within hydrophobic eutectogels featuring a dual supramolecular–covalent network. This architecture preserves native enzyme structure and stability, enables efficient heterogeneous biocatalysis in aqueous media, and positions eutectogels as robust platforms for next‐generation ...
Manuel Eduardo Martinez Cartagena, Lucia Suarez, Aitor Ontoria, Francisca J. Benitez, Elixabete Rezabal, María Soledad Orellano, Marcelo Calderón, Cristián Huck‐Iriart, Agustin S. Picco, Matias L. Picchio, Ana Beloqui   +10 more
wiley   +1 more source

Rheological and Microscopic Properties of Fat Blends with Similar Solid Fat Content but Different Trans Composition

Journal of the American Oil Chemists' Society, 2012
AbstractIn this study, two different groups of fat samples were prepared in a way that samples of each group had different trans fatty acid (TFA) composition but similar solid fat content (SFC). Samples of the first group (named group A) had TFA between 0.0 and 56.23 %, while the samples of the second group (group B) contained trans isomers ranging ...
Mert, Behic, Erinc, Hakan, Sahin, Kubra, Tekin, Aziz   +3 more
openaire   +2 more sources

Digital Microneedles for Multiplexed Transdermal Sensing via Fluorescent QR Codes

Advanced Materials, EarlyView.
Digital fluorescent microneedles encode biochemical information in skin into scannable QR codes through threshold‐activated probes that generate binary on/off signals. By transforming analog fluorescence into discrete digital patterns, this platform enables calibration‐free, multiplexed transdermal sensing of physiologically relevant biomarkers ...
Farbod Abazar, Shahrokh Vahabi, Elena Bellotti, Martina Corsi, Irene Nocera, Paola Orlandi, Guido Bocci, Giuseppe Barillaro   +7 more
wiley   +1 more source

PERBANDINGAN SARI KEDELAI (Glycine max) DENGAN SUSU SKIM DAN KONSENTRASI SARI WORTEL (Daucus carota) TERHADAP KARAKTERISTIK ES KRIM [PDF]

, 2017
Ice cream is kind of semi solid food made by clotting ice cream or a mixture of milk, fat, sugar and other food. The purpose of this research were knowed and study the comparison of soybean extrct with skim milk nd carrot extract concentration on the ...
Nana Sutisna Achyadi, Dosen, WILLIAWAN NAJIB AKBAR, 123020130, Wisnu Cahyadi, DS   +2 more
core   +1 more source

Multifunctional Bio‐Based Packaging for Perishable Foods: Structural Design, Scalable Fabrication, and Versatile Applications

Advanced Materials, EarlyView.
An overview of design principles and scalable fabrication strategies for multifunctional bio‐based packaging. Radiative cooling films, modified‐atmosphere films/membranes, active antimicrobial/antioxidant platforms, intelligent optical/electrochemical labels, and superhydrophobic surfaces are co‐engineered from material chemistry to mesoscale structure
Lei Zhang, Jiaqi Zhang, Mei Cui, Wei Qi, Renliang Huang, Rongxin Su, Kai Zhang   +6 more
wiley   +1 more source

Fat extraction from mechanically deboned beef with various pH and alkalis : a thesis presented in fulfilment of the requirements for the degree of Master of Technology at Massey University [PDF]

, 1994
The study showed that meat surimi with a 1.3% fat content could be prepared from mechanically deboned beef. The process used in the laboratory to prepare the meat surimi was a relatively simple process requiring few unit operations, unit ...
Wu, San-Der
core  

AI–Guided 4D Printing of Carnivorous Plants–Inspired Microneedles for Accelerated Wound Healing

Advanced Materials, EarlyView.
This work presents an artificial intelligence (AI)‐guided 4D‐printed microneedle platform inspired by carnivorous plants for wound healing. A thermo‐responsive shape memory polymer enables body temperature–triggered self‐coiling for autonomous wound closure.
Hyun Lee, Moon‐Jo Kim, DongEung Kim, Chan Ho Moon, Seojoon Bang, Hyeong Seok Kang, Ju Yeong Gwon, Jong Hwa Seo, Junhyub Jeon, Junhyuk Son, Munwon Lim, Minho Kang, Dong Yun Lee, Donghyun Lim, Jung‐Hoon Park, Gi Doo Cha, Soo‐Hong Lee, Tae‐Sik Jang, Kisuk Yang, Yunho Jeong, Youngho Eom, Hyun‐Do Jung   +21 more
wiley   +1 more source

Bistable Wetting States on a Smooth Surface

Advanced Materials Interfaces, EarlyView.
Droplets on non‐textured surfaces typically exhibit a monostable wetting state. Here, we show that droplets can exhibit bistability even without surface texture. We investigate water droplets on a smooth substrate immersed in oil. We find that molecular modulation causes the droplet states to bifurcate into either a sticking or a repellent state ...
Mizuki Tenjimbayashi, Shunto Arai
wiley   +1 more source

Ratio of Native Grass and Concentrate in the Ration to the Quality of Milk Production of Holstein Cow

Animal Production: Indonesian Journal of Animal Production, 2005
The research attempted to find out ratio of native grass and concentrate in the ration to the quality of milk production of Holstein cow. Latin Square Design was used with five treatments of ratio of native grass and concentrate ( 70 : 30%, 60 : 40%, 50 :
Dadang Suherman
doaj