Results 221 to 230 of about 69,730 (299)

Continuous‐Flow Hydrogenation of Levulinic Acid to γ‐Valerolactone in Water Using Platinum on Nitrogen‐Doped Carbon Pellets

ChemCatChem, Volume 18, Issue 12, 26 June 2026.
Continuous‐flow hydrogenation of levulinic acid (LA) to γ‐valerolactone (GVL) is achieved using Pt catalysts supported on hierarchically porous nitrogen‐doped carbon pellets (NDC), delivering high activity and selectivity in water with either H2 or formic acid (FA), demonstrating a sustainable route suitable for fixed‐bed industrial processes ...
Marius Bäumel, Francesco Brandi, Tiago J. Goncalves, Valerio Molinari, Frank Rosowski, Majd Al‐Naji   +5 more
wiley   +1 more source

Metabolic Detoxification of Glucose and 4-Hydroxynonenal in Human Neuroblastoma Cell Models. [PDF]

Antioxidants (Basel)
Avanatti M, Sardelli G, Mosca R, Balestri F, Signore G, Felice F, Del Corso A, Moschini R.   +7 more
europepmc   +1 more source

Recent Progress on Enzyme Immobilization: Materials, Strategies, and Applications

Food Bioengineering, Volume 5, Issue 2, Page 220-243, June 2026.
Enzyme immobilization technology has undergone substantial evolution driven by advances in materials science. This review systematically examines the recent advances in enzyme immobilization since 2024, with a focused analysis of five major categories of enzyme carriers including covalent organic framework, metal‐organic frameworks, polymers, carbon ...
Shuran Wang, Ruoke Li, Yixuan Xie, Hanya Zhang, Xiaoyu Huang, Siwei Chen, Weixin Xu, Yueling Liu   +7 more
wiley   +1 more source

Fluorescent Supramolecular Gels Based on D-Sorbitol Derivatives. [PDF]

Small
Odella E, Criado-Gonzalez M, Ponzio RA, Mecerreyes D, Picchio ML, Mantione D.   +5 more
europepmc   +1 more source

Edible coatings in food: Specific materials and their impact on techno‐functional properties and sustainable applications

Food Biomacromolecules, Volume 3, Issue 2, Page 318-340, June 2026.
Abstract Edible coatings have emerged as a significant advancement in the food industry. This review explains the different materials, methods, and applications of edible coatings, with a special focus on the integration of nanotechnology and its contribution to the circular economy.
Shankar Senthilkumar, Geethalaxmi Mundas, Harini Ravi, C K Sunil, Venkatachalapathy Natarajan   +4 more
wiley   +1 more source

Glutathione induces trap closure for carnivory in Cape sundew. [PDF]

Sci Adv
Li R, Yang Y, Wang W, Lou H, Du R, Chen H, Li F, Liu X, Shan X, Yan J, Xie D.   +10 more
europepmc   +1 more source

A Comprehensive Review on Nutrition, Phytochemistry, Pharmacology and Food Application Perspectives of Bioactive Rich Superfruits

Future Postharvest and Food, Volume 3, Issue 2, Page 163-184, June 2026.
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja, Javid Iqbal Mir, Mahendra Kumar Verma, Aamir Hussain Dar   +3 more
wiley   +1 more source

Stability of the two enveloped viruses NDV LaSota and YF-ZIKprM/E to support process development. [PDF]

PLoS One
Göbel S, Jacobtorweihe L, Rössig ML, Braatz F, Perugi F, Genzel Y, Reichl U.   +6 more
europepmc   +1 more source

Comparative Analysis of Extracellular Vesicle‐Like Particles From Different Processing Gastrodia elata Bl.: Physicochemical Properties, Biosafety, and Neuroprotection Potential as a Functional Food Ingredient

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
This study systematically characterizes extracellular vesicle‐like particles (EVLPs) from three processed Gastrodia elata forms (dry, wine, and ginger), evaluating their physicochemical properties, metabolite profiles, biocompatibility, and neuroprotective efficacy in an OGD/R model, highlighting their neuroprotective potential as a functional food ...
Yuanyuan Qin, Shuming Li, Jia Yu, Jingyu Weng, Bo Li, Xinyi Liu, Ke Wang, Yuangui Yang, Honghong Jiao, Jiaofeng Wu, Hongbo Xu   +10 more
wiley   +1 more source

Strategic foliar nutrition with Sorbitol, Mannitol, and Boron improves physiological performance and yield in Faba beans on reclaimed sandy soil. [PDF]

Sci Rep
Shehab AA, Farouk A, Alwakel ES, OKasha, Ahmed MS, Ebaid M, Lamlom SF, Abdelghany AM.   +7 more
europepmc   +1 more source