Results 271 to 280 of about 167,685 (283)

Determination of sorption isotherms of macaroni

1991
80
openaire   +2 more sources

Moisture sorption isotherms of pea seeds

Journal of Food Engineering, 2003
Chiachung Chen
exaly  

Moisture sorption isotherms and net isosteric heat of sorption for spray-dried pure orange juice powder

LWT - Food Science and Technology, 2015
Mona Edrisi Sormoli, Timothy A G Langrish   +1 more
exaly  

Comparative evaluation of sorption kinetics and isotherms of pyrene onto microplastics

Chemosphere, 2018
Wenfeng Wang, Jun Wang
exaly  

Considerations about the correct evaluation of sorption thermodynamic parameters from equilibrium isotherms

Journal of Chemical Thermodynamics, 2014
Stefano Salvestrini, Vincenzo Leone, Pasquale Iovino   +2 more
exaly  

Comparative analysis of the dynamic vapor sorption (DVS) technique and the traditional method for sorption isotherms determination — Exemplified at autoclaved aerated concrete samples of four density classes

Cement and Concrete Research, 2017
Magdalena Bochenek, Julia von Werder, Halina Garbalińska   +2 more
exaly  

A new method for predicting sorption isotherms at different temperatures using the BET model

Journal of Food Engineering, 2013
Rafael de P Soares, I C Tessaro
exaly  

Equilibrium sorption isotherms for of Cu on rice bran

Process Biochemistry, 2005
Xue-Song Wang
exaly  

Sorption isotherms and moisture sorption hysteresis of intermediate moisture content banana

Journal of Food Engineering, 2008
Maria J Sousa-Gallagher
exaly  

Moisture Sorption Isotherms

2010
openaire   +1 more source