ABSTRACT Estimates of reductions in greenhouse gas (GHG) emissions from lower demand for cattle‐based products must account for substitution effects. This study collected data through two surveys—one on ground beef and another on dairy milk—to evaluate substitution effects and potential GHG reductions.
Brandon R. McFadden +5 more
wiley +1 more source
Preliminary investigation of bacterial surface contamination in emergency ambulances in South Korea. [PDF]
Nam SH, Lee HJ, Choi MY.
europepmc +1 more source
Consumer Valuation of Meat Alternatives and Labeling Policies: A Comparative Perspective
ABSTRACT This study investigates and compares US consumer perceptions and the impact of environmental, human health, and animal welfare information related to conventional meat on preferences for meat alternatives and labeling policies. Using the best–worst scaling method across 10 different burger alternatives, our results show that the meat burger is
Daniele Asioli +5 more
wiley +1 more source
Research Trends and Gaps in Human Papillomavirus Vaccination Intention in South Korea: A Scoping Review. [PDF]
Bark J, Kim H, Seo S.
europepmc +1 more source
Trend Analysis on the Elderly’s Digital Divide in South Korea Using Text Mining
Eunji Jang, Namkung Aram
openalex +1 more source
Early Onset, High Comorbidity Burden, and Regional Disparities of CADASIL: A Nationwide Cohort Study in South Korea. [PDF]
Lee JY +9 more
europepmc +1 more source
Mind the Gap: Understanding Public Perception of Particulate Matter in South Korea
Jia Kim, Juyeon Kang, Jong-Tae Lee
openalex +1 more source
Factors Influencing Retention at Their First Hospital Among New Graduate Nurses in South Korea. [PDF]
Jeong Y, Yoon HJ.
europepmc +1 more source
Analysis of Formation Mechanisms and Inter-Provincial Transport of Ozone in South Korea
Taehee Kim, Kyung‐Hwan Kwak
openalex +1 more source
Disease accumulation across birth cohorts in South Korea. [PDF]
Lam A, Keenan K, Myrskylä M, Kulu H.
europepmc +1 more source

