Results 51 to 60 of about 18,636 (262)
The excavation of a neighborhood on the southern outskirts of Reims, located along the banks of the Vesle, near the boulevard Dr. Henri-Henrot, yielded a particularly diversified collection of carpological material, rich in imported products, composed of
Véronique Matterne
doaj +1 more source
Abstract BACKGROUND Spring or rain‐fed ponds are frequent features on US mid‐Atlantic farms. The need to conduct preharvest agricultural water assessments to identify microbial hazards, as required by the US Produce Safety Rule, highlights knowledge gaps pertaining to pond water adequacy for vegetable production.
Shirley A Micallef +4 more
wiley +1 more source
The oppidum of Châteaumeillant (Cher) belongs to the civitas of the Bituriges, whose boundaries correspond approximately to those of the current departments of Cher, Indre, and to which portions of Allier and Loir-et-Cher must be added.
Sophie Krausz +3 more
doaj +1 more source
Reconstructing Early Human Subsistence in Near Oceania: New Insights From Matenkupkum and Matenbek
ABSTRACT The colonization of New Ireland ~44–40,000 years ago represents the earliest evidence of human occupation in Near Oceania. Yet, the precise impacts of climatic changes on subsistence strategies during the Late Pleistocene, Last Glacial Maximum, and Holocene remain poorly understood.
Joëlle den Toom +3 more
wiley +1 more source
A rescue archaeology excavation took place in Le Vigneau (commune of Pussigny, Indre-et-Loire, France), along the intended layout of the high-speed train line running from Tours to Bordeaux.
Arnaud Coutelas, Sébastien Lepetz
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Abstract Despite their controversial nature, biodiversity offsets are often used as a regulatory tool to counterbalance the impacts of land clearing on biodiversity. Offsets usually aim to achieve no net loss (NNL) of biodiversity through protection and/or restoration of habitat.
Laure‐Elise Ruoso +3 more
wiley +1 more source
More than proteins for empty stomachs: Wild meat in the BaTonga food system
Abstract Our paper highlights the limitations of the framework used by many conservation‐focused programmes that incorporate food security objectives. This framework encourages the substitution of wild proteins with domestic proteins by promoting animal farming in communities located near conservation areas.
Muriel Figuié +5 more
wiley +1 more source
In archaeological terms little is known about the road network in the low-altitude Tave Valley, situated in the north-eastern corner of Gard. Indeed, this is the case despite research which compared data drawn from the analysis of maps and aerial ...
Stéphane Alix +3 more
doaj +1 more source
Les aménagements portuaires antiques de la Vesle à Reims/Durocortorum (Marne)
In Reims the urban development of the area “ZAC du Vieux Port”, along Boulevard Henrot, was preceded by a major preventive archaeological excavation covering an area of 4,000 m2.
David Gucker
doaj +1 more source
Wild meat consumption in changing rural landscapes of Indonesian Borneo
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer +12 more
wiley +1 more source

