Results 91 to 100 of about 95,975 (310)
Trends and Current Situation of China's Meat Sector
ABSTRACT As the world's largest meat producer, consumer, and importer, China's meat sector has undergone profound transformation over the past decade, driven by biological crises (e.g., African Swine Fever), environmental policies, and global market integration. This study analyzes the sector's production restructuring, consumption diversification, and
Zengyong Zhu
wiley +1 more source
Intensive or organic farming systems may expose pigs to management or environmental challenges. Our preliminary results concluded that organic farming might enhance adaptive immune function, showing that improvements in welfare can translate into measurable immunological benefits, based on the correlation between welfare assessment and physiological ...
Dorotea Ippolito +15 more
wiley +1 more source
Development and Determination of the Parameters of a Capacitive Seed Sowing Sensor for Row Crops
. The development of a universal control system requires designing unified seed sowing sensors that allow controlling the sowing of seeds of different crops.
Anatoliy I. Zavrazhnov +2 more
doaj +1 more source
The Main Directions of Improvement of Sowing Disks of Units for Joint Sowing of Two Crops [PDF]
This article describes the design of an experimental sowing disk for joint sowing of corn and sorghum seeds. The results of laboratory studies are presented and the need to improve the sowing disk and its individual elements is justified. A patent search
Novikov К.А. +3 more
core +2 more sources
Modulation of Animal Gut Health by Milk Oligosaccharide
This review summarizes the composition and structural characteristics of MOs across different mammalian species, and elucidates their roles and mechanisms in maintaining intestinal homeostasis by regulating gut microbiome and enhancing intestinal chemical, physical and immune barriers.
Ningtao Chen +7 more
wiley +1 more source
Seven‐year surveillance reveals a cold‐adapted OsHV‐1 lineage in blood clams, with disease onset at 13°C—3–5°C lower than in oysters—and identifies asymptomatic carriers and facility effluent as key transmission routes. ABSTRACT Ostreid herpesvirus 1 (OsHV‐1) poses a major threat to bivalve aquaculture, but its impact on blood clams (Anadara ...
Xiang Zhang +7 more
wiley +1 more source
Not AvailableA study was conducted during dry season of 2007–09 at Andaman and Nicobar Islands to evaluate the time, method of sowing and varieties for table purpose of groundnut (Arachis hypogaea L.) under Island conditions.
Island ecosystem, Table purpose groundnut, Time of sowing, Varieties
core
Abstract Post‐harvest agricultural residues in Latin America are commonly underutilized, leading to greenhouse gas emissions and lost opportunities for bio‐based value creation. This study tests the hypothesis that decentralized, farmer‐scale pyrolysis technologies can deliver comparable agronomic benefits while exhibiting distinct techno‐economic and ...
Juan F. Saldarriaga +7 more
wiley +1 more source

