Results 351 to 360 of about 555,552 (379)

Replacement of Fishmeal with a Blend of Poultry Byproduct Meal and Soybean Meal in Diets for Largemouth Bass, Micropterus salmoides

, 2018
A feeding trial was conducted to evaluate the potential of replacing fishmeal with poultry byproduct meal (PBM) and soybean meal in diets for largemouth bass, Micropterus salmoides.
Xing Ren, Yan Wang, Jian-ming Chen, Yubo Wu, Di Huang, Danli Jiang, Peng Li   +6 more
semanticscholar   +1 more source

Chemical and Nutritional Characteristics of United States Soybeans and Soybean Meals

Journal of Agricultural and Food Chemistry, 2003
Two experiments were conducted to determine U.S. soybean meal (SBM) variation. In experiment 1, SBM from 55 U.S. processors was evaluated. Significant (P < 0.05) but numerically small differences were detected in dry matter (DM) and organic matter (OM) concentrations. Crude protein (CP) concentrations (51.6-54.6%) were higher (P < 0.05) in SBM produced
Christine M. Grieshop, Gina M. Clapper, Rodney L. Frazier, Elizabeth A. Flickinger, George C. Fahey, Laura L. Bauer, Charles T. Kadzere   +6 more
openaire   +3 more sources

Apparent ileal digestibility of nutrients and amino acids in soybean meal, fish meal, spray-dried plasma protein and fermented soybean meal to weaned pigs.

Animal science journal = Nihon chikusan Gakkaiho, 2016
This study sought to determine whether fermentation could increase apparent ileal digestibility (AID) of dry matter (DM), nitrogen (N), energy (E) and amino acids (AA) in fermented soybean meal (FSBM) greater than that of soybean meal (SBM) in weaned ...
J. Jeong, J. W. Park, Sang In Lee, I. Kim   +3 more
semanticscholar   +1 more source

Demand Analysis of the Markets for Soybean Oil and Soybean Meal

Journal of Farm Economics, 1966
A 10-equation simultaneous model of the soybean economy was constructed. This involved relationships representing quantities demanded domestically as well as exported, for both soybean oil and soybean meal. Estimates of the structural parameters of the model were obtained by the two-stage least-squares procedure, using first differences of the data ...
openaire   +3 more sources

Replacing soybean meal for cottonseed meal on performance of lactating dairy cows

Tropical Animal Health and Production, 2015
Cottonseed meal (CSM) is an alternative source of protein, and previous studies have been shown that it can replace soybean meal (SBM) without decrease animal performance. However, Brazilian CSM has a different chemical composition compared with the usual CSM reported in the literature.
H Imaizumi, Flávio Augusto Portela Santos, Jonas de Souza, Jonas de Souza, Fernanda Batistel, Fernanda Batistel   +5 more
openaire   +3 more sources

Carcass traits and meat quality of crossbred Boer goats fed peanut cake as a substitute for soybean meal.

Journal of Animal Science, 2016
This study aimed to determine the impact of replacing soybean meal with peanut cake in the diets of crossbred Boer goats as determined by carcass characteristics and quality and by the fatty acid profile of meat.
T. M. Silva, A. N. Medeiros, R. L. Oliveira, S. G. Neto, R. Queiroga, R. Ribeiro, A. Leão, L. Bezerra   +7 more
semanticscholar   +1 more source

Use of alternative protein sources for fishmeal replacement in the diet of largemouth bass (Micropterus salmoides). Part I: effects of poultry by-product meal and soybean meal on growth, feed utilization, and health

Amino Acids, 2020
Xinyu Li, Shixuan Zheng, Xuekun Ma, K. Cheng, Guoyao Wu   +4 more
semanticscholar   +1 more source

Replacement of dietary fish meal by soybean meal supplemented with crystalline methionine for Japanese seabass (Lateolabrax japonicus).

, 2016
Two 8-week feeding trials were conducted to evaluate soybean meal (SBM) as a fish meal substitute in diets for Japanese seabass, Lateolabrax japonicas. In trial I, a control diet (C) contained 400 g kg−1 fish meal, and 20%, 40%, 60% and 80% of the fish ...
Yanqiu Zhang, W. Ji, Yubo Wu, H. Han, Jiangung Qin, Yan Wang   +5 more
semanticscholar   +1 more source

Rapid deter mination of protein in soybean meals

Journal of the American Oil Chemists' Society, 1972
AbstractProtein content of soybean meal is determined by a modified biuret method. Samples are stirred with 0.5N sodium hydroxide containing normal or isopropyl alcohol and copper hydroxide at 70 C. Protein is determined from the absorbance of the filtered solution at 550 nm. Satisfactory correlation with the standard Kjeldahl method was obtained.
openaire   +3 more sources

Soybeans, soybean oil and soybean meal [PDF]

Lipid Technology, 2015
openaire   +1 more source