Results 71 to 80 of about 337,925 (222)

Asian soybean rust: modeling the impact on soybean grain yield in the Triângulo Mineiro/Alto Paranaíba region, Minas Gerais, Brazil

open access: yesBioscience Journal, 2013
Understanding the impact of Asian soybean rust on soybean yield is of great importance in the crop simulation model for this crop become it is possible to predict yield using different sowing dates and growth conditions.
Rafael de Ávila Rodrigues   +11 more
doaj  

Bioconversion and characterization of watermelon rind waste‐based microcrystalline cellulose: A green alternative to synthetic reinforcements

open access: yesPolymer International, EarlyView.
Microcrystalline cellulose (MCC) was extracted from watermelon rind using acid hydrolysis. MCC can be efficiently used as reinforcement in biofilms and biocomposites. Abstract The increasing accumulation of agricultural waste from watermelon (Citrullus lanatus) represents a substantial environmental concern, particularly in view of the extensive ...
Indran Suyambulingam   +7 more
wiley   +1 more source

Fungicide Cost Reduction with Soybean Rust-Resistant Cultivars in Paraguay: A Supply and Demand Approach

open access: yesSustainability, 2021
Soybean rust (SBR) is one of the most serious diseases for Paraguay’s economy. To avoid excessive financial losses due to SBR, farmers utilize fungicides. Increasing fungicide costs are, therefore, becoming a threat to farmers’ incomes.
Yuki Ishikawa-Ishiwata, J. Furuya
semanticscholar   +1 more source

A review of soybean rust from a South African perspective

open access: yesSouth African Journal of Science, 2009
This review article describes the nature of the soybean rust pathogen, its interaction with the soybean host and documents some of the history of soybean rust in South Africa. Soybean rust has affected soybean cropping in parts of South Africa since 2001.
J. Jarvie
doaj  

A decade after the first Pucciniales genomes: A bibliometric snapshot of (post) genomics studies in three model rust fungi

open access: yesFrontiers in Microbiology, 2022
Pucciniales (rust fungi) are one of the largest fungal order of plant pathogens. They collectively infect key crops such as wheat and soybean, and threaten global food security.
Benjamin Petre, Sébastien Duplessis
doaj   +1 more source

Breeding for multi‐stress resilience in crops: Myth or possibility?

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Climate change threatens millions of farmers worldwide by exposing crops to multiple concurrent or sequential environmental stresses such as drought, heat, waterlogging, and diseases. Although crops have long been selected under naturally occurring multi‐stress conditions, breeding pipelines largely focus on optimal or single‐stress environments ...
Hamid Khazaei   +2 more
wiley   +1 more source

First Report of Soybean Rust in South Africa

open access: yesPlant Disease, 2001
In February 2001, rust caused by Phakopsora pachyrhizi Syd. was detected for the first time on soybean (Glycine max (L.) Merr.) near Vryheid in northern KwaZulu-Natal, South Africa. As the season progressed, the disease was also observed in other parts of the province, and epidemic levels were reached in the Karkloof, Cedara, Howick, and Greytown ...
Z A, Pretorius   +2 more
openaire   +2 more sources

Challenges and limitations of introducing pigeonpea as a new crop into smallholder farming systems through farmer‐to‐farmer education in Zambia

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Legume plants offer generous benefits for both the planet and people by supporting sustainable farming, food and feed systems through their ability to symbiotically fix atmospheric nitrogen. While grain legumes are cultivated and consumed globally, their adoption, market development, and integration into cropping systems vary.
Hamid Khazaei   +2 more
wiley   +1 more source

From wild to tamed: Reimagining novel crops through omics and local plant diversity

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá   +1 more
wiley   +1 more source

Advances on molecular studies of the interaction soybean – Asian rust

open access: yesCrop Breeding and Applied Biotechnology, 2012
Effective management practices are essential for controlling rust outbreaks. The main control method used is the application of fungicides, which increases substantially the cost of production and is harmful to the environment.
Aguida Maria Alves Pereira Morales   +3 more
doaj  

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