Results 261 to 270 of about 1,498,758 (311)

SPANISH STUDIES: LITERATURE, 1490–1700

The Year’s Work in Modern Language Studies, 1979
A. A. HEATHCOTE, M. J. WOODS
openaire   +1 more source

Key aroma compounds of Chinese dry-cured Spanish mackerel (Scomberomorus niphonius) and their potential metabolic mechanisms

Food Chemistry, 2021
Juan Yang, Hao Dong, Xiaofang Zeng
exaly  

The impact of COVID-19 lockdown on food priorities. Results from a preliminary study using social media and an online survey with Spanish consumers

Food Quality and Preference, 2020
Laura Laguna
exaly  

SPANISH STUDIES: LANGUAGE

The Year’s Work in Modern Language Studies, 1958
openaire   +1 more source

Environmental innovation and R&D cooperation: Empirical evidence from Spanish manufacturing firms

Research Policy, 2012
Valentina De Marchi
exaly  

The fear of COVID-19 scale: Validation in spanish university students

Psychiatry Research, 2020
José M Latorre
exaly  

Why Study Spanish?

Hispania, 1958
openaire   +1 more source

Spanish Studies: Spanish Syntax from a Synchronic Perspective

The Year’s Work in Modern Language Studies, 2021
openaire   +1 more source

Does the development of environmental innovation require different resources? Evidence from Spanish manufacturing firms

Journal of Cleaner Production, 2015
Giulio Cainelli, Valentina De Marchi, Roberto Grandinetti   +2 more
exaly  

Ingestion of microplastics by demersal fish from the Spanish Atlantic and Mediterranean coasts

Marine Pollution Bulletin, 2016
Juan Bellas, Victoria Besada, Concepción Martínez-Gómez   +2 more
exaly