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Animal species identification in food products: Evolution of biomolecular methods
Veterinary Journal, 2011Maria TERESA Bottero +1 more
exaly
High resolution melting analysis for identification of commercially-important Mytilus species
Food Chemistry, 2017Maria Angelica LarraĂn, Araneda C
exaly
MOLECULAR IDENTIFICATION OF ASPERGILLUS SPECIES
2006MORRISON CHRISTINE J +1 more
openaire +6 more sources

