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Forensics of Spinach

South Atlantic Quarterly, 2008
This essay examines media accounts of the 2006 E. coli contamination of bagged spinach to piece together a forensics that demonstrates both the real and symbolic meanings of contamination. Following the path of production from field to processing plant and then to supermarket shelf, the essay maps a landscape of policed spaces and borders that have as ...
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Functional properties of spinach (Spinacia oleracea L.) phytochemicals and bioactives.

Food & Function, 2016
Overwhelming evidence indicates that diets rich in fruits and vegetables are protective against common chronic diseases, such as cancer, obesity and cardiovascular disease.
Joseph L. Roberts, R. Moreau
semanticscholar   +1 more source

Calcium absorbability from spinach

The American Journal of Clinical Nutrition, 1988
The absorbability of calcium from spinach was compared with the absorbability of Ca from milk in 13 healthy adults in a randomized cross-over design in which the test meal of either milk or spinach had 200 mg of Ca labeled with 45Ca. Absorption was measured by the standard double-isotope method in which both the test food and the miscible Ca pool are ...
Robert P. Heaney   +2 more
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Utilization of zeolites in spinach growing

Zeolites, 1984
Various zeolites obtained by hydrothermal synthesis from Lipari pumice have been tested as soil conditioners in spinach-growing. The results of germinability and yield are compared with those of a traditional reference culture. Direct addition of zeolites to the soil results in increased germinability of spinach seed relative to controls.
N. Burriesci   +4 more
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Hexokinases of spinach leaves

Phytochemistry, 1981
Abstract Two soluble hexokinases and a particulate hexokinase have been separated and partially purified from spinach leaves. One of the soluble hexokinases showed a high affinity for glucose ( K m = 63 μM) which was far greater than that for fructose ( K m = 9.1 mM).
Erwin Latzko   +2 more
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Spinach protein factor and chlorophyllase

Planta, 1972
1. Spinach leaves contain a "Spinach Protein Factor" (SPF) which increases light sensitivity of colloidal chlorophylls in aqueous solution (Terpstra, 1967). SPF activity, measured in different fractions of spinach-leaf acetone-powder extracts obtained by gel filtration on DEAE- and CM-Sephadex, runs parallel with chlorophyllase activity.
A. C. M. Weijman, Willemke Terpstra
openaire   +3 more sources

Identification of Key Root Volatiles Signaling Preference of Tomato over Spinach by the Root Knot Nematode Meloidogyne incognita.

Journal of Agricultural and Food Chemistry, 2018
The root knot nematode, Meloidogyne incognita (Kofoid and White) Chitwood, is a serious pest of tomato ( Solanum lycopersicum) and spinach ( Spinacea oleracea) in sub-Saharan Africa.
L. Murungi   +5 more
semanticscholar   +1 more source

The aggregation states of spinach phosphoribulokinase

Planta, 1990
Phosphoribulokinase (PRK; EC 2.1.7.19) is active in illuminated chloroplasts and inactive in darkened chloroplasts. This regulatory mechanism is mediated by thioredoxin-dependent reduction of a kinase disulfide in vivo. Extracts of spinach (Spinacia oleracea L.) leaves in the presence of 10 mM dithiothreitol contain a single 80-kDa form of PRK as ...
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ATP-sulphurylase in spinach leaves

Biochimica et Biophysica Acta (BBA) - Enzymology, 1970
ATP-sulphurylase (adenosine triphosphate-sulfate adenylyltransferase, EC 2.7.7.4) in spinach leaves was found to be associated with chloroplast fractions prepared in non-aqueous solvents, since the enzyme leached out of the chloroplasts during their isolation in isotonic buffer systems. A new assay using the luciferin-luciferase enzyme system of the
G.J.E. Balharry, D.J.D. Nicholas
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Gibberellic acid application on biomass, oxidative stress response, and photosynthesis in spinach (Spinacia oleracea L.) seedlings under copper stress

Environmental science and pollution research international, 2021
Q. Gong   +5 more
semanticscholar   +1 more source

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