Results 201 to 210 of about 128,610 (311)
Filamentous Fungi and the Biodeterioration of Organic Cultural Heritage Materials: A Systematic Review of Mechanisms, Risks, and Preventive Conservation Strategies. [PDF]
Angeles Flores G +3 more
europepmc +1 more source
Quantifying microbiota impact on plant traits for the guidance of breeding programs
New Phytologist, EarlyView.
Manuel Blouin +5 more
wiley +1 more source
ABSTRACT Pathogens commonly secrete effectors into host cells to facilitate invasion. In the host ubiquitin‐proteasome system (UPS), E3 ubiquitin ligases often target pathogen effectors for degradation, thereby enhancing immune responses. In turn, pathogen effectors frequently disrupt E3 ligase function to promote virulence. However, it remains largely
Min Wang +19 more
wiley +1 more source
ABSTRACT Gibberella stalk rot (GSR), caused by the fungal pathogen Fusarium graminearum, severely threatens maize production. However, the molecular mechanisms underlying maize resistance to GSR remain poorly understood. Here, we have identified ZmWRKY29 as a transcriptional repressor induced by F.
Jingye Fu +8 more
wiley +1 more source
Spore associated bacterial communities display patterns related to the arbuscular mycorrhizal host genotype in Mediterranean sand dunes. [PDF]
Grassi A +6 more
europepmc +1 more source
ABSTRACT Grapevine powdery mildew, caused by the fungus Erysiphe necator, is one of the most prevalent obligate biotrophic pathogens in vineyards, posing a significant threat to grape production. Despite its impact, research on E. necator pathogenicity and grapevine responses remains limited.
Bo Mu +10 more
wiley +1 more source
ABSTRACT Biotic stresses, particularly Verticillium wilt (VW), lead to a global decline in cotton yields. Here, we demonstrate that ectopic expression of ScALDH21, a gene from the desiccation‐tolerant moss Syntrichia caninervis Mitt. and absent in angiosperms, enhances cotton's resistance to VW.
Honglan Yang +13 more
wiley +1 more source
Induced endosymbiosis between a fungus and bacterium reveals a shift from antagonism to commensalism. [PDF]
Gassler T +8 more
europepmc +1 more source
ABSTRACT Global food demand is predicted to rise anywhere from 59% to 98% by 2050 because of increasing population. However, the continued depletion of natural resources and increasing biotic and abiotic stresses will continue to pose significant threats to global food security in coming years.
Memoona Khalid +5 more
wiley +1 more source
Dynamics and Health Risks of Fungal Bioaerosols in Confined Broiler Houses During Winter. [PDF]
Yan M +13 more
europepmc +1 more source

