Results 211 to 220 of about 4,516,287 (245)

The Measurement of Stable Carbon Isotope Ratios of Eight Methamidophos Samples

Journal of Forensic Sciences, 2015
AbstractBetween December 2007 and January 2008, people suffered from food poisoning in the Japanese prefectures of Chiba and Hyogo after eating frozen dumplings (gyoza) produced in China, which had very high concentrations (1490–19,290 ppm) of methamidophos (O,S‐dimethyl phosphoramidothioate).
openaire   +2 more sources

Stable Isotope Trajectory Analysis (SITA): A new approach to quantify and visualize dynamics in stable isotope studies

Ecological Monographs, 2022
Miquel de Cáceres, Yves Cherel, Jacques Grall   +2 more
exaly  

Determination of the geographical origin of Trachinotus ovatus and Pampus argenteus in China by multi-element and stable isotope analysis

Food Chemistry, 2022
Jiali Chen, Weibin Bai, Xinwei Jiang
exaly  

Isolation and stable isotope ratio analysis of vanillin

Journal of Agricultural and Food Chemistry, 1979
Patrick G. Hoffman, Mary Salb
openaire   +1 more source

Stable silicon isotope ratios in tektites

Geochimica et Cosmochimica Acta, 1964
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Stable isotope ratios

2004
openaire   +1 more source

On-line high-precision carbon position-specific stable isotope analysis: A review

TrAC - Trends in Analytical Chemistry, 2016
Caroline Gauchotte-Lindsay
exaly  

Stable Isotope Ratio Analysis for Assessing the Authenticity of Food of Animal Origin

Comprehensive Reviews in Food Science and Food Safety, 2016
Edi Piasentier, Luana Bontempo, Matteo Perini   +2 more
exaly  

Carbonic anhydrase, coral calcification and a new model of stable isotope vital effects

Geochimica Et Cosmochimica Acta, 2018
Sang Chen, Jess Adkins, Alexander Gagnon   +2 more
exaly  

Ratio of the Magnetic Moments of the Stable Gallium Isotopes

Physical Review, 1955
Michael Rice, R. V. Pound
openaire   +1 more source