Results 141 to 150 of about 2,464 (163)
ABSTRACT The agri‐food sector, most notably intensive livestock production, stands as a major driver of climate change, prompting a shift towards plant‐based alternative protein production and consumption. Such protein transition is widely recognised as central to the development of an environmentally sustainable food economy.
Francesca Monticone, Antonella Samoggia
wiley +1 more source
ABSTRACT Digital agriculture is expanding rapidly, yet research has only begun to examine how AgTech startups design and adapt their business models, through digital technologies, in response to technological change and rising sustainability expectations.
Mauro Florez +4 more
wiley +1 more source
ABSTRACT Sustainability‐oriented startups face challenges in implementing sustainable business models due to resource constraints, technological uncertainty and competing economic, social and environmental objectives. Although prior studies have identified numerous sustainable business model barriers, limited attention has been given to the ...
Sandra Naomi Morioka +2 more
wiley +1 more source
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Trademarks and how they relate to the sustainability and economic outcomes of social startups
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Startups in the supply chain ecosystem: an organizing framework and research opportunities
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The coronavirus (COVID-19) pandemic: challenges among Iranian startups
Journal of Small Business and Entrepreneurship, 2021Aidin Salamzadeh, Léo-Paul Dana
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