Results 31 to 40 of about 1,564 (232)

Impact of Intermediate Wheatgrass as an Adjunct Ingredient on the Chemical Composition and Development of Aroma Compounds in Sake Brewing

open access: yesCereal Chemistry, EarlyView.
ABSTRACT Background Replacing a portion of polished rice with intermediate wheatgrass (IWG) could diversify raw materials for sake, but its effects on composition and fermentation outcomes are not well characterized. The objective of this study was to quantify how adjunct form (whole vs.
Takehiro Murai   +2 more
wiley   +1 more source

PERSPECTIVES OF THE DEVELOPMENT OF AGRICULTURE OF THE RUSSIA IN MODERN TIMES. RESULT OF WORK OF THE COMMITTEE OF THE STATE DUMA ON NATURAL RESOURCES, MANAGEMENT AND ECOLOGY

open access: yesОвощи России, 2016
The perspectives of the development of agriculture in Russia in modern times and main results of work of the Committee of the State Duma on Natural Resources, Management and Ecology are presented in the article.
V. I. Kashin
doaj   +1 more source

Deputies from the Mogilev province to the State Duma III and IV: social and political characteristics

open access: yesЖурнал Белорусского государственного университета: История, 2020
The article reveals social characteristics of the State Duma deputies. The author shows that due to the censorship nature of the electoral law of 3 June 1907, the deputy corps was dominated by the representatives of the elite groups of population (nobles,
Dmitry S. Lavrinovich
doaj   +1 more source

Independence of Thermal, Pasting, and Gelling Properties From Particle Size in Cereal Flours Across Heating Temperatures

open access: yesCereal Chemistry, EarlyView.
ABSTRACT Background and Objectives This study investigated how particle size influenced pasting and gelling behaviors of cereal flours across a wide range of heating temperatures. Hard wheat, soft wheat, oats, barley, and rye were milled into flours using 0.5‐, 1.0‐, or 2.0‐mm screens, and the resulting flours were subjected to heating over 95°C–140°C ...
Fan Cheng   +6 more
wiley   +1 more source

Digital Diplomacy in the Discourse of Global Policy

open access: yesVestnik MGIMO-Universiteta, 2014
The article presents a comparative analysis of the official presence on the Internet, including social networking sites, of the state diplomatic agencies of France, Italy, Russia, and others. A new form of "digital diplomacy" on the one hand provides new
I. V. Surma
doaj   +1 more source

Managing with CARE: Family‐Level Outcomes of Environmental, Social, and Governance Practices in Family Firms

open access: yesCorporate Social Responsibility and Environmental Management, EarlyView.
ABSTRACT ESG practices offer various benefits for family firms; however, there has been limited focus on how these practices can specifically advantage the owning family. To address this gap, we conduct a multiple‐case study of six Italian family firms.
Rafaela Gjergji   +4 more
wiley   +1 more source

Application, Challenges, and Prospects of Non‐Thermal Processing Technologies for Seaweed Protein Extraction—A Review

open access: yesFood Chemistry International, EarlyView.
This review highlights non‐thermal extraction technologies for seaweed proteins, emphasizing their mechanisms, impacts on protein structure and functionality, and sustainability potential. Key limitations related to species dependence, extract complexity, and scale‐up are discussed to guide future industrial and biorefinery applications.
Rahat Mahmud   +3 more
wiley   +1 more source

Compounding Pharmacy Restoration as a Current Healthcare Priorit

open access: yesРегуляторные исследования и экспертиза лекарственных средств
The matter of restoring the system of compounding pharmacies is actively discussed by members of the medical and pharmaceutical communities as well as government officials at various levels. This interview presents the views of Ayrat Z.
A. Z. Farrakhov
doaj   +1 more source

Supporting Black Male Student‐Athletes: School Counselor–Black Church Partnership

open access: yesJournal of Multicultural Counseling and Development, EarlyView.
ABSTRACT Black male student‐athletes navigate school systems that exploit their athletic labor while neglecting their academic, psychosocial, and identity development (Harris 2020; Cooper 2016). School counselors are positioned to disrupt these inequities, yet often lack culturally grounded partnership models.
Paul C. Harris   +2 more
wiley   +1 more source

Effects of mixed microbial fermentation on the quality and metabolite profile of cassava leaf feed based on untargeted metabolomics

open access: yesJSFA reports, EarlyView.
Abstract Background Cassava leaves are a major byproduct of cassava processing and have a low utilization rate. In this study, Lactiplantibacillus plantarum, Saccharomyces cerevisiae, and Bacillus subtilis were used for solid‐state fermentation of cassava leaves to improve their feed quality. Results After 48 h of fermentation, the feed pH decreased to
Mengjun Zhou   +4 more
wiley   +1 more source

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