Results 61 to 70 of about 191 (72)

Spirulina Platensis microalgae strain modified with phosphoric acid as a novel support material for Co–B catalysts: Its application to hydrogen production

International Journal of Hydrogen Energy, 2020
Cafer Saka, Mustafa Kaya, Mesut Bekirogullari   +2 more
exaly  

Lactic acid fermentation of Arthrospira platensis (spirulina) biomass for probiotic-based products

Journal of Applied Phycology, 2018
Alberto Niccolai, Emer Shannon, Nissreen Abu-Ghannam   +2 more
exaly  

Polysaccharides in Spirulina platensis Improve Antioxidant Capacity of Chinese‐Style Sausage

Journal of Food Science, 2017
Aiguo Luo, Jia Feng, Bianfang Hu
exaly  

Bioeffects of chromium(III) on the growth of Spirulina platensis and its biotransformation

Journal of the Science of Food and Agriculture, 2009
Wentao Xu, Kunlun Huang
exaly  

The effect of Spirulina platensis meal on antioxidant gene expression, total antioxidant capacity, and lipid peroxidation of rainbow trout (Oncorhynchus mykiss)

Fish Physiology and Biochemistry, 2019
Sakineh Yeganeh, Mojtaba Najafi, Sinda Mahjoub   +2 more
exaly  

Two-stage culture method for optimized polysaccharide production in Spirulina platensis

Journal of the Science of Food and Agriculture, 2012
Meng-Chou Lee
exaly  

Isolation and identification of anti‐proliferative peptides from Spirulina platensis using three‐step hydrolysis

Journal of the Science of Food and Agriculture, 2017
Xue-Wu Zhang
exaly  

Nutritional Composition and Functional Properties of A. platensis-Derived Peptides: A Green and Sustainable Protein-Rich Supplement

Processes
Qudrat Ullah Khan
exaly  

The effects ofSpirulina platensismeal on proximate composition, fatty acid profile and lipid peroxidation of rainbow trout (Oncorhynchus mykiss) muscle

Aquaculture Nutrition, 2016
exaly  

Effects of Sodium Selenite on the Growth and Photosystem II Activity of Arthrospira platensis Gom.

Water (Switzerland)
donghui gong, Qingfeng Miao
exaly