Results 11 to 20 of about 398,100 (159)
The objective of this work was to validate the trunk water potential (Ψtrunk), using emerged microtensiometer devices, as a potential biosensor to ascertain plant water status in field-grown nectarine trees.
María R. Conesa +3 more
doaj +1 more source
Mist, substrate water potential and cutting water potential influence rooting of stem cuttings of loblolly pine [PDF]
We investigated the influence of cutting water potential (Psicut) on rooting of juvenile hardwood (dormant) and softwood (succulent) stem cuttings of loblolly pine (Pinus taeda L.) propagated under varying substrate water potentials (Psisub) and volumes of mist application.
Anthony V, Lebude +4 more
openaire +2 more sources
Precise irrigation management of grapevines in greenhouses requires a reliable method to easily quantify and monitor the grapevine water status to enable effective manipulation of the water stress of the plants.
Chen Ru +5 more
doaj +1 more source
A Fast Regression-Based Approach to Map Water Status of Pomegranate Orchards with Sentinel 2 Data
Midday stem water potential (Ψstem) is an important parameter for monitoring the water status of pomegranate plants and for addressing irrigation management.
Enrico Borgogno-Mondino +3 more
doaj +1 more source
Primary Events Regulating Stem Growth at Low Water Potentials [PDF]
Cell enlargement is inhibited by inadequate water. As a first step toward understanding the mechanism, all the physical parameters affecting enlargement were monitored to identify those that changed first, particularly in coincidence with the inhibition.
H, Nonami, J S, Boyer
openaire +2 more sources
Sustainable table grape production depends on efficient water supply. Water potential is a useful indicator of water constraints in grapevines. In this regard, midday stem water potential (ΨS) is considered to be a better indicator of grapevine water status than leaf water potential (ΨL).
Philip Myburgh, C. L. Howell
openaire +1 more source
Stem water storage potential in plants of the Caatinga biome
ABSTRACT Hydrological processes in forests are greatly influenced by existing plant species and their specific physiological characteristics. Water consumption by these plant communities is considered important in studies of water availability and water balance, especially in semi-arid regions.
Tilesse, Francisco Esmayle Alves de +4 more
openaire +4 more sources
Vine water status is an important factor in grape quality. High tannin and anthocyanin content in red grape berries are related to moderate vine water deficits.
Xavier Choné +3 more
doaj +1 more source
Irrigation water productivity is a priority for sustainable orchard management as water resources become more limiting. This study evaluated reduced irrigation (RI) as a management strategy for cider apple (Malus domestica Borkh.) production in 2019 and ...
Aidan Kendall +4 more
doaj +1 more source
In the context of climate change, water management is crucial for controlling the reproductive growth and quality of grapes. In this study, we aim to determine the effects of different water regimes on the yield components and chemical composition of ...
María Fandiño +5 more
doaj +1 more source

