Results 61 to 70 of about 33,014 (262)
The hot stove effect in repeated-play decision making under ambiguity [PDF]
The ''hot stove effect'' has been studied for repeated-play decision making under uncertainty (also referred to as experience-based decision making) in which the decision makers repeatedly face the Allais-type binary choice problems, and have to learn ...
Fujikawa, Takemi
core
Flavour and Fragrance Journal, EarlyView.This framework transposes the perfumery olfactory pyramid to whisky maturation by sequencing aromas into top, heart, and base notes according to their temporal persistence. Using Log P as a behaviour‐based classification axis and oak macromolecules as natural fixative analogues, it proposes a behaviour‐based aromatic wheel bridging flavour chemistry ...
Magali Picard
wiley +1 more source
Pengaruh Variasi Arah Aliran Udara pada Stove terhadap Karak-teristik Pembakaran Wood Pellet
Rekayasa Mesin, 2020 This research was conducted to investigate the effect of inlet airflow direction on the combustion characteristics of a wood pellet stove. The direction of the airflow into the wood pellet stove is varied for four methods, namely inlet I, inlet II, inlet
Lilis Yuliati, David Simanungkalit
doaj +1 more source
Stove, range and metal-pattern workers journal.
, 1901 Title from cover.Mode of access ...
Stove Mounters, Steel Range Workers and Pattern Fitters and Filers International Union of North America.
core
Food Safety and Health, EarlyView.Representation of grass pea consumption in drought‐stricken sub‐Saharan Africa sustains nutrition, but excess β‐ODAP exposure due to multiple reasons triggers neurolathyrism, a progressive neurotoxic disorder. ABSTRACT Neurolathyrism is a progressive motor neuron disease due to the consumption of Lathyrus sativus (grass pea) over long periods.
Biruk Demisse Ayalew +12 more
wiley +1 more source
, 2022 The majority of house and commercial fires occur in the kitchen, and the majority of these fires are caused by cooking equipment. Namely stove tops and heating surfaces. The goal of project safestove is to stop fires on electric stove tops.
Bolin, Walker +2 more
core
Land Degradation &Development, EarlyView.ABSTRACT The main aim of the study was to assess the toxicity of ash generated in household furnaces through the combustion of materials most commonly burned in individual households. The toxicity tests were conducted using plant bioassays with cress (Lepidium sativum), mustard (Sinapis) and sorghum (Sorghum) seeds.
Alicja Kicińska, Urszula Klimiuk
wiley +1 more source
Effect of Inlet Air Flow on Thermal Efficiency of Bio-Char Stove from Agricultural Waste
RMUTL Engineering Journal, 2016 The biochar stove for a household is one of biochar technology that is research and development for transfer technology to using in the community based.
กันยาพร ไชยวงศ์ +4 more
doaj
Land Degradation &Development, EarlyView.ABSTRACT Grassland degradation profoundly alters the structure and function of desert steppe ecosystems. However, the responses of herbaceous aboveground biomass (Herb‐AGB) to degradation across different plant community types and the underlying mechanisms remain poorly understood.
Huaihai Wang +8 more
wiley +1 more source