Results 341 to 350 of about 263,379 (393)

An integrative multi‐omics analysis of histone modifications and DNA methylation reveals the epigenomic landscape in apple under drought stress

Plant Biotechnology Journal, EarlyView.
Summary Epigenetic regulation plays a key role in plant development and stress response processes. Although previous studies have found that epigenetic modifications are involved in the drought response in apple, a comprehensive epigenomic profile of the response of apple to drought is needed.
Shicong Wang, Jieqiang He, Bichun Hu, Mengting Deng, Wenjie Li, Junxing Guo, Yi Song, Qianming Zheng, Xiaolin Song, Fengwang Ma, Jiangbo Wang, Qingmei Guan, Jidi Xu   +12 more
wiley   +1 more source

Assessment of the Nutraceutical Properties of Wild Strawberry (Fragaria vesca L.) Extracts on Human Colorectal Cell Lines. [PDF]

Mol Nutr Food Res
Oldani M, Guzzetti L, Pioltelli E, Sala D, Panzeri D, Brioschi M, Forcella M, Fusi P.   +7 more
europepmc   +1 more source

A novel function for the transcription factor sensitive to proton rhizotoxicity1 in promoting anthocyanin accumulation in strawberry

Plant Biotechnology Journal, EarlyView.
Summary Sensitive to proton rhizotoxicity1 (STOP1), a C2H2‐type zinc finger transcription factor, has been widely studied as a core transcription factor in adapting plants to diverse environmental stresses. However, whether STOP1 regulates anthocyanin accumulation in plants is still unknown.
Ruiqing Bian, Jinxiang Yao, Yuxin Nie, Yuying Zhang, Zhengjia Wu, Junxiang Zhang, Zhihong Zhang   +6 more
wiley   +1 more source

The Antioxidant Capacity and Flavor Diversity of Strawberry Wine Are Improved Through Fermentation with the Indigenous Non-<i>Saccharomyces</i> Yeasts <i>Hanseniaspora uvarum</i> and <i>Kurtzmaniella quercitrusa</i>. [PDF]

Foods
Wang R, Yang B, Jia S, Dai Y, Lin X, Ji C, Chen Y.   +6 more
europepmc   +1 more source

Identification of PpTHE1, a cell wall integrity sensor regulating the increased duration of harvest window in slow‐melting flesh peach, through the assembly of a chromosome‐level reference genome of Prunus persica

Plant Biotechnology Journal, EarlyView.
Summary Slow‐melting flesh (SMF) in peaches offers many advantages, including easy transportation, maintaining flavour after ripening, an extended harvest window, and reduced losses caused by fruit softening. However, the underlying molecular mechanism remains elusive.
Junren Meng, Shihang Sun, Ang Li, Liang Niu, Akhi Badrunnesa, Lei Pan, Wenyi Duan, Guochao Cui, Zhiqiang Wang, Juan Xu, Wenfang Zeng   +10 more
wiley   +1 more source

Identification of fungal diseases in strawberry by analysis of hyperspectral images using machine learning methods. [PDF]

Vavilovskii Zhurnal Genet Selektsii
Cheshkova AF.
europepmc   +1 more source

Transgressive segregation affects essential oil composition in a model mint population

New Phytologist, EarlyView.
B. Markus Lange, Amber N. Parrish, Iris Lange, Yanmei Xiao, Iovanna Pandelova, Haixiao Dong, Zhiwu Zhang, Sümeyye Carkit‐Yilmaz, Thomas M. Davis, Matthias Wüst, Narayanan Srividya, Kelly J. Vining   +11 more
wiley   +1 more source

Proposed EU NGT legislation in light of plant genetic variation

Plant Biotechnology Journal, EarlyView.
Summary The European Commission (EC) proposal for New Genomic Techniques (NGTs) of July 2023 specifies that Category 1 NGT (NGT1) plants, which are considered equivalent to conventional plants, that is those obtainable by conventional plant breeding or mutagenesis, may differ from the recipient or parental plant by no more than 20 insertions, which ...
Alan H. Schulman, Frank Hartung, Marinus J.M. Smulders, Jens F. Sundström, Ralf Wilhelm, Odd Arne Rognli, Karin Metzlaff   +6 more
wiley   +1 more source

Extending the Shelf Life of Strawberries: Physicochemical and Antibacterial Effects of Carboxymethyl Cellulose and Gelatin Coatings With Lemon Essential Oil. [PDF]

Food Sci Nutr
Hassan AM, Altemimi AB, Ghanbarzadeh B, Adun P, Arab K, Ibrahim S, Awlqadr FH, Hesarinejad MA, Abedelmaksoud TG.   +8 more
europepmc   +1 more source

A High‐Throughput Phenotyping Pipeline for Quinoa (Chenopodium quinoa) Panicles Using Image Analysis With Convolutional Neural Networks

Plant Breeding, EarlyView.
ABSTRACT Quinoa is a grain crop with excellent nutritional properties that has attracted global attention for its potential contribution to future food security in a changing climate. Despite its long history of cultivation, quinoa has been improved little by modern breeding and is a niche crop outside its native cultivation area.
Flavio Lozano‐Isla, Lydia Kienbaum, Bettina I. G. Haussmann, Karl Schmid   +3 more
wiley   +1 more source