Results 131 to 140 of about 169,339 (223)

Physicochemical Evolution, Biotransformation Behavior and Metabolomic Profiling of Hawthorn Pulp Co-Fermented by <i>Levilactobacillus brevis</i> and <i>Streptococcus thermophilus</i>. [PDF]

Foods
Guo J, Zhang Z, Cheng S, Ma X, Wang F, Li T.   +5 more
europepmc   +1 more source

Enhancing essential amino acid bioavailability of soy protein through <i>Streptococcus thermophilus</i> ST4 supplementation. [PDF]

Front Microbiol
Wibisono DAS, Saw CY, Jian BL, Lau DK, Chen WJ, Chu HF, Liu CY, Chau CF.   +7 more
europepmc   +1 more source

Mendelian randomization study of the role of TD CD4+ T cells in the association between Streptococcus thermophilus and esophageal cancer. [PDF]

Medicine (Baltimore)
Zhang Y, Li Q.
europepmc   +1 more source

Influence of Lactose Supplementation on Regulation of Streptococcus thermophilus on Gut Microbiota. [PDF]

Nutrients, 2023
Yu P, Pan Y, Pei Z, Guo M, Yang B, Lee YK, Liu X, Zhao J, Zhang H, Chen W.   +9 more
europepmc   +1 more source

Autolysis of Streptococcus thermophilus [PDF]

FEMS Microbiology Letters, 1981
openaire   +1 more source

Molecular Mechanisms of Basil (<i>Ocimum basilicum</i> L.) Polyphenol Extracts as Bio-Based Cryoprotectants for <i>Streptococcus thermophilus</i>: Chemical Profiling, DFT, Molecular Dynamics and Cell Viability. [PDF]

Molecules
Pyanchenkova VA, Filozop VS, Volodarskiy MO, Borovikov DN, Balabanova OL, Osmak OO, Kazarin SS, Nesterov PV, Moskalenko IV, Ashikhmina MS, Skorb EV.   +10 more
europepmc   +1 more source

Molecular diagnostic of streptococcus thermophilus

, 2009
Streptococcus thermophilus is one of the most important lactic acid bacteria in the dairy industry. Despite the wide use of Streptococcus thermophilus in the industry, data on the phenotypic and genetic strain variations within the species are still limited.
Vaňátková, Zuzana, Okénková, Eva, Buňková, Leona, Dráb, Vladimír, Hrabě, Jan   +4 more
openaire   +1 more source

Exopolysaccharide (EPS)-Producing <i>Streptococcus thermophilus</i>: Functional and Probiotic Potential. [PDF]

Foods
Jurášková D, Pires VC, Ribeiro SC, Ferreira SS, Bernardo F, Evtyugin D, Coimbra MA, Silva CCG.   +7 more
europepmc   +1 more source

THE BIOMASS OF Streptococcus thermophilus [PDF]

Biotechnologia Acta, 2015
openaire   +1 more source

CRISPR adaptation in <i>Streptococcus thermophilus</i> benefits from phage environmental DNA. [PDF]

mSphere
Croteau FR, Tran J, Hynes AP.
europepmc   +1 more source