Results 231 to 240 of about 14,871 (250)

Fruit fall in tropical and temperate forests: implications for frugivore diversity

Ecological Research, 2010
Goro Hanya, Shin-Ichiro Aiba
exaly  

Perceived Motives, Barriers and Role of Labeling Information on Tropical Fruit Consumption: Exploratory Findings

Journal of Food Products Marketing, 2009
Wim Verbeke, Patrick Van Damme
exaly  

Potential of Different Fruit-based Agroforestry Models for Improving Livelihood in Humid and Sub-Tropical Region of India

Indian Journal of Ecology, 2022
openaire   +1 more source

Confirmation/disconfirmation of consumers’ expectations about fresh and processed tropical fruit products

International Journal of Food Science and Technology, 2009
Wim Verbeke, Patrick Van Damme
exaly  

Correlation Studies on Fruit Traits of Some Mandarin Genotypes Grown Under Sub-Tropical Conditions of India

Journal of Krishi Vigyan, 2017
Gurteg Singh, Harinder Singh Rattanpal
openaire   +1 more source

Indigenous Fruit Trees of Tropical Africa: Status, Opportunity for Development and Biodiversity Management

Agricultural Sciences, 2015
exaly  

Current trends of tropical fruit waste utilization

Critical Reviews in Food Science and Nutrition
Noranizan Mohd Adzahan, Z A Nur Hanani, Norhayati Hussain   +2 more
exaly  

Deacidification of clarified tropical fruit juices by electrodialysis. Part I. Influence of operating conditions on the process performances

Journal of Food Engineering, 2007
Edwin Vera, Manuel Dornier, Jenny Rúales   +2 more
exaly  

Dynamic perspectives into tropical fruit production: a review of modeling techniques

Frontiers in Agronomy
Aguirre-Munizaga Maritza
exaly  

Physiological characterization of bael genotypes of sub-tropical region of India for cold hardiness and fruit quality

Genetic Resources and Crop Evolution
Shiv Poojan, Sharad Kumar Dwivedi, Devendra Pandey, Sanjay Kumar Singh, Saba Siddiqui, Himanshu Pandey, Jagveer Singh, Kuldeep Pandey, Rajni Rajan   +8 more
openaire   +1 more source