Results 71 to 80 of about 96,232 (215)
East African Journal of Biophysical and Computational SciencesMastitis is a widely distributed disease of dairy cattle in most countries, including Ethiopia. The most commonly recovered bacterial pathogen during mastitis is Staphylococcus aureus in dairy cows worldwide.
Nebyou Moje, Birtukan Abebaw
doaj +1 more source
Quantitative Microbial Risk Assessment of Human H5N1 Infection From Consumption of Fluid Cow's Milk
Risk Analysis, Volume 46, Issue 7, July 2026.ABSTRACT The spillover of H5N1 clade 2.3.4.4b into dairy cattle has raised concerns over the safety of fluid milk. While no foodborne infection has been reported in humans, this strain has infected at least 70 people, and milk from infected cows is known to be infected by ingestion of multiple other species.
Katherine J. Koebel +7 more
wiley +1 more source
Relationships between symptoms and changes in breast physiology during lactation mastitis [PDF]
, 2006 OBJECTIVE: The objective was to investigate changes in milk composition that reflect variations in breast permeability, milk synthesis, and immune response in women before, during, and after mastitis. METHODS: Mothers (n = 26) were followed prospectively
Fetherston, C.M. +2 more
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Evaluation of Sialic Acid and Acute Phase Proteins (Haptoglobin and Serum Amyloid A) in Clinical and Subclinical Bovine Mastitis [PDF]
Pakistan Veterinary Journal, 2011 The present study was conducted to evaluate the concentrations of sialic acids (total, lipid bound and protein bound) and their correlation with acute phase proteins (haptoglobin and serum amyloid A) in clinical and subclinical mastitis of cattle. Thirty
S. Nazifi*, M. Haghkhah1, Z. Asadi, M. Ansari-Lari2, M. R. Tabandeh3, Z. Esmailnezhad and M. Aghamiri
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Food Risk Assess Europe, Volume 4, Issue 3, July 2026.ABSTRACT The Croatian Agency for Agriculture and Food (HAPIH), through the work of the Centre for Food Safety in preparing scientific opinions on risks in food and feed, provides scientific and technical support to the authorities responsible for food and feed safety in making informed risk‐management decisions.
Brigita Hengl +7 more
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Therapeutic management of subclinical mastitis in buffaloes [PDF]
, 2021 The present investigation was carried out to study the therapeutic efficacy of marbofloxacin along with vitamin E, selenium and trisodium citrate against sublinical mastitis in buffaloes.
Awati, Basavaraj +3 more
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Environmental Microbiology Reports, Volume 18, Issue 3, June 2026.Milk microbiomes showed similar composition in young and adult buffaloes. Despite distinct microbial profiles among matrices, shared bacterial families indicate microbial interaction between milk, faeces, calf spittle and soil. ABSTRACT Buffalo milk stands out for its nutritional qualities and is mainly produced in Brazil in the Amazon region ...
Allana Lais Alves Lima +9 more
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Agricultura, 2022 Mastitis is defined as inflammation of the mammary gland and is characterized by local and systemic symptoms that occasionally cause a general infection. This illness has a heavy impact on cows’ wellbeing and milk quality.
Nabila Boukhalfa +3 more
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Animal Research and One Health, Volume 4, Issue 2, Page 145-166, May 2026.The transition period in dairy cows, spanning 3 weeks before and after calving, is a critical phase characterized by increased nutrient demands, reduced dry matter intake (DMI), and elevated risk of metabolic disorders such as negative nutrient balance (NNB), lipolysis, proteolysis, and oxidative stress.
Mohammed S. Seleem +5 more
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Longitudinal studies of intramammary infection in suckler ewes [PDF]
Four longitudinal studies were conducted. The first study investigated the longitudinal pattern of udder half somatic cell count (HSCC) and intramammary infection (IMI) in 48 UK suckler ewes over the first 10 weeks of lactation.
Huntley, Selene J.
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