Results 71 to 80 of about 14,287 (282)
Abstract In Central Africa, human activities are severely impacting terrestrial and aquatic wildlife, threatening the food security of millions of people. Accordingly, sustainable use of wildlife is crucial for the nutrition and livelihoods of many rural communities in the region.
Zolo Admettons +9 more
wiley +1 more source
The climate impact of land use change in the miombo region of south central Africa
The African woodlands known as miombo are one of the world’s largest currently relatively unexploited, but potentially arable, land resources. Miombo landscapes one of the top contemporary locations of conversion of dry forests to crop agriculture.
Sally A. Wilson, Robert J. Scholes
doaj +1 more source
Abstract There is rising recognition of resource‐use rights of Indigenous Peoples and Local Communities (IPLCs) within wildlife conservation. Historically, sociocultural institutions ensured wildlife sustainability in many IPLC areas. However, the future viability of such institutions is uncertain as IPLCs change in response to external pressures and ...
Sahil Nijhawan +5 more
wiley +1 more source
Abstract Understanding the frequency and socio‐ecological drivers of contacts between humans and non‐human primates (NHPs) is crucial for enhancing coexistence that favours NHP conservation, while limiting negative consequences such as aggressions and cross‐species disease transmission.
Cristina Caparrós‐Vallcorba +3 more
wiley +1 more source
Abstract Hydropower dams regulate water flows for millions of downstream inhabitants worldwide, altering water availability. Under a changing climate, flow control is often framed technically and politically as being essential for reducing drought and flood risks. However, it can also disrupt ecological flows, impact livelihoods and erode environmental
Laura Betancur‐Alarcón +4 more
wiley +1 more source
With global weather patterns becoming more extreme and unpredictable, sourcing reliable irrigation water is vital for improving food security and conserving drinking water in drought‐prone areas. Emerging desalination technologies, which are still in the development phase, could potentially provide large quantities of slightly saline water for ...
Harry Myrans +5 more
wiley +1 more source
Food insecurity and chronic poverty are persistent problems in the less developed world. Food insecurity may result from rapid population growth, inappropriate use of limited resources, climate change, unsuitable technologies, and a lack of appreciation ...
Takele Taye Desta
doaj +1 more source
Implementing potential climate‐smart practices through diverse partnerships
Climate change is one of the greatest threats to society, negatively impacting agriculture and crop yields. Globally, agriculture is also one of the largest greenhouse gas (GHG) emitting sectors. Climate‐smart practices that are developed through diverse partnerships with scientists and practitioners are needed to decrease GHG emissions. We implemented
Kristina J. Bartowitz +6 more
wiley +1 more source
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori +5 more
wiley +1 more source
Disentangling food security from subsistence agriculture in Malawi Synopsis
Todd Benson
openalex +2 more sources

