Supplementation with eicosapentaenoic and docosahexaenoic acids during late gestation alters fatty acid profiles in ewe colostrum, milk, and plasma, and lamb plasma. [PDF]
Carranza-Martin AC +3 more
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Wesselsbron Virus-Induced Hepatitis in Ewes and Lambs Unraveled Through Machine Learning-Driven Digital Histopathology. [PDF]
Grau-Roma L +11 more
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Detection of Antibodies Specific to H5 Avian Influenza Virus in a Sheep in Norway, June 2024, 11 Months After an Outbreak of Highly Pathogenic Avian Influenza in a Nearby Seabird Colony. [PDF]
Fosse JH +6 more
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Spatial localization of avian and human influenza A virus receptors in male and female bovine reproductive tissues. [PDF]
Poliakiwski BD +11 more
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COMMISSION STAFF WORKING PAPER IMPACT ASSESSMENT Common Agricultural Policy towards 2020 SUB-ANNEX 3E {COM(2011) 625 final} {COM(2011) 626 final} {COM(2011) 627 final} {COM(2011) 628 final} {COM(2011) 629 final} {SEC(2011) 1154 final}. SEC (2011) 1153 final/2, 20.10.2011 [PDF]
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Suckling lambs meat quality influenced by oil-supplemented ewe diet
Ceferina Vieira +5 more
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Artificial Intelligence-Assisted Selection Strategies in Sheep: Linking Reproductive Traits with Behavioral Indicators. [PDF]
Emsen E, Kutluca Korkmaz M, Odevci BB.
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Heritability of Fiber Diameter in Corriedale Suckling Lambs
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Abstract The aim of this study was to determine the effects of age of lamb, parity of dam, sex, and birth type of lamb on suckling behaviours and to find out at which week the lambs tend to be weaned considering suckling behaviours. This study was conducted on Karayaka sheep, an indigenous sheep breed, raised in Turkey.
Bulent Teke, Filiz Akdag
exaly +3 more sources

