Results 261 to 270 of about 147,956 (345)

Enhancing Crop Nutrition in Arid and Semiarid Regions of Africa Through Genome Editing Using CRISPR/Cas

open access: yesFood and Energy Security, Volume 14, Issue 3, May/June 2025.
ABSTRACT Food insecurity is a pressing issue in Africa, aggravated by escalating drought, jeopardizing the region's ability to meet nutritional requirements for human health. In arid and semiarid regions, crop yield is severely affected by drought and salinity.
Erick Amombo   +5 more
wiley   +1 more source

Chloride Application Enhances Photosynthesis and Facilitates Nitrate Translocation While Driving Chloride Translocation Into Roots

open access: yesFood and Energy Security, Volume 14, Issue 3, May/June 2025.
ABSTRACT Chloride and nitrate are essential mineral elements for crop growth. Due to their similar physical and electrochemical properties, their uptake and translocation interact antagonistically. This suggests that applying chloride to the leaf canopy during the late grain‐filling stage of cereals might enhance nitrate use efficiency.
Guanghui Wei   +4 more
wiley   +1 more source

Sensory Profiling of Burdekin Plum Leathers and Consumer Acceptability of Its Combination With Trail Mix

open access: yesFood Science &Nutrition, Volume 13, Issue 5, May 2025.
Sensory profiling of Burdekin plum fruit leathers showed most attributes were correlated. Burdekin plum fruit leathers and its addition in trail mix were well received by consumers. Adding Burdekin plum fruit leather to trail mix can increase the acceptability of fruit leather.
Gengning Chen   +4 more
wiley   +1 more source

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