Results 51 to 60 of about 435,541 (249)
Discrimination of sugarcane varieties with hyperspectral data from the Hyperion/EO-1 sensor [PDF]
High spectral resolution data collected by the Hyperion/EO-1 instrument were converted into surface reflectance images and evaluated for the discrimination of five Brazilian sugarcane varieties.
Daniela Arnold Tisot +2 more
doaj
Genetic variability and response of some sugarcane varieties to application methods of N-fixation organism (Azospirillum brasilense) under different inorganic nitrogen levels [PDF]
Two field experiments were conducted at Mallawi Agric. Res. Station, El-Minia Governorate, Egypt, during 2018-19 and 2019-20 seasons to evaluate the performance of four sugarcane varieties (G.T.54-9, G.84-47, G.2003-47 and G.2004-27) in response to ...
A.E. Attia +2 more
core +1 more source
Biobased Sunflower Stalk Matrix for Lipase Stabilization via Physical Adsorption
ABSTRACT The search for sustainable, cost‐effective biocatalytic processes has driven efforts to develop low‐cost supports for enzyme immobilization. Lignocellulosic residues have received particular attention due to their abundance, renewability, and structural properties.
Jaci L. Vilanova Neta +8 more
wiley +1 more source
Operationalizing BioSSbD: A safe‐and‐sustainable‐by‐design framework for biorefineries
Abstract Biorefineries are central to the transition toward a circular bioeconomy; however, their increasing scale and technological heterogeneity, and the integration of biological, chemical, and thermochemical processes introduce complex challenges related to safety, sustainability, and operational reliability. Existing Safe‐and‐Sustainable‐by‐Design
Fernando Ramonet
wiley +1 more source
Analysis of nutritional components in leaves of five main sugarcane varieties in Yunnan
The experiment was to analyse the main nutrient components of sugarcane leaves and provide reference for the resource utilization of sugarcane leaves.
WANG Zhi-neng +7 more
doaj
Abstract Macaúba (Acrocomia aculeata), a native species from Brazilian biomes, has emerged as a sustainable alternative to vegetable oil production. Its fruit presents high oil yield (3–6 ton/ha), extracted from its kernel and pulp. While the kernel is suitable for food and cosmetics application, the pulp oil has been considered as a promising ...
Maria Luiza M. B. B. Gonçalves +4 more
wiley +1 more source
Background This study examined the relationship between climate variability and insect pest dynamics in sugarcane cultivation at Kagera Sugar Company, Tanzania, from 2014 to 2023.
B. H. Msomba, P. M. Ndaki, C. O. Joseph
doaj +1 more source
The production of sugarcane in 2018 decreased due to the change in the cultivation method from lowland to upland. This research aimed to study the responses of growth and yield of two sugarcane varieties to the application of filter cake compost and ...
Dharend Lingga Wibisana +2 more
doaj +1 more source
Inbreeding in sugarcane varieties
Sugarcane species are allogamous, i.e. selfing is expected to reduce plant vigor. This study was undertaken to obtain and evaluate first-generation inbred lines that may be used for further crosses and determine the extent of inbreeding depression in ...
Paulo de Souza Gonçalves +1 more
core +1 more source
Abstract Anaerobic digestion can be an alternative method for treating wastewater from second‐generation biorefineries while simultaneously producing biogas. However, the feasibility of the process and key operational parameters by which wastewater produced in lignocellulosic biorefineries affects reactor performance remain poorly understood.
Jairo M. Carrillo‐Osorio +1 more
wiley +1 more source

