Results 41 to 50 of about 348,582 (304)

Organosulfate Formation in Biogenic Secondary Organic Aerosol [PDF]

open access: yes, 2008
Organosulfates of isoprene, α-pinene, and β-pinene have recently been identified in both laboratory-generated and ambient secondary organic aerosol (SOA).
Chan, Arthur W. H.   +13 more
core   +1 more source

A methionine‐lined active site governs carbocation stabilization and product specificity in a bacterial terpene synthase

open access: yesFEBS Letters, EarlyView.
This study reveals a unique active site enriched in methionine residues and demonstrates that these residues play a critical role by stabilizing carbocation intermediates through novel sulfur–cation interactions. Structure‐guided mutagenesis further revealed variants with significantly altered product profiles, enhancing pseudopterosin formation. These
Marion Ringel   +13 more
wiley   +1 more source

P. brasiliensis virulence is affected by SconC, the negative regulator of inorganic sulfur assimilation. [PDF]

open access: yesPLoS ONE, 2013
Conidia/mycelium-to-yeast transition of Paracoccidioidesbrasiliensis is a critical step for the establishment of paracoccidioidomycosis, a systemic mycosis endemic in Latin America.
João Filipe Menino   +8 more
doaj   +1 more source

Inhibition of browning in foodstuffs [PDF]

open access: yes, 1969
Addition of water-soluble sulfur-containing compounds, thio compounds or potential thio compounds, to a mixture of carbohydrates, and either proteins, peptides, or amino acids can retard or completely eliminate the browning process. Determining factor is
Rosenthal, N. A.
core   +1 more source

Genetic attenuation of ALDH1A1 increases metastatic potential and aggressiveness in colorectal cancer

open access: yesMolecular Oncology, EarlyView.
Aldehyde dehydrogenase 1A1 (ALDH1A1) is a cancer stem cell marker in several malignancies. We established a novel epithelial cell line from rectal adenocarcinoma with unique overexpression of this enzyme. Genetic attenuation of ALDH1A1 led to increased invasive capacity and metastatic potential, the inhibition of proliferation activity, and ultimately ...
Martina Poturnajova   +25 more
wiley   +1 more source

A review of sulfur-containing compounds of natural origin with insights into their Pharmacological and toxicological impacts

open access: yesDiscover Chemistry
Sulfur-containing compounds from natural sources exhibit diverse chemical structures and possess a broad spectrum of biological activities. The structural diversity of these compounds is attributed to their biosynthetic origins, including organosulfur ...
Nicodemus Emeka Nwankwo   +1 more
doaj   +1 more source

Thiophenyl ether disiloxanes and trisiloxanes useful as lubricant fluids [PDF]

open access: yes, 1974
The characteristics of organosilicon compounds for lubrication under extreme conditions are discussed. The substances considered are thiophenyl ether disiloxanes and trisiloxanes.
Akawie, R. I., Bilow, N.
core   +1 more source

Review

open access: yes, 2020
The chalcogen elements oxygen, sulfur, and selenium are essential constituents of side chain functions of natural amino acids. Conversely, no structural and biological function has been discovered so far for the heavier and more metallic tellurium ...
Agh R   +13 more
core   +1 more source

Network divergence analysis identifies adaptive gene modules and two orthogonal vulnerability axes in pancreatic cancer

open access: yesMolecular Oncology, EarlyView.
Tumors contain diverse cellular states whose behavior is shaped by context‐dependent gene coordination. By comparing gene–gene relationships across biological contexts, we identify adaptive transcriptional modules that reorganize into distinct vulnerability axes.
Brian Nelson   +9 more
wiley   +1 more source

Effects of Drying Process on the Volatile and Non-Volatile Flavor Compounds of Lentinula edodes

open access: yesFoods, 2021
In this study, fresh Lentinula edodes was dehydrated using freeze-drying (FD), hot-air drying (HAD), and natural drying (ND), and the volatile and non-volatile flavor compounds were analyzed.
Lijia Zhang   +5 more
doaj   +1 more source

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