Results 71 to 80 of about 447,146 (265)
AMA Journal of Ethics, 2002 Statistics and facts about summertime accidents, injuries, and deaths. Virtual Mentor is a monthly bioethics journal published by the American Medical Association.
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AnimalsSummer high temperatures (27–38 °C, more than 7 days) readily induce heat stress in late-laying broiler breeders, which impedes offspring growth and development.
Huan Ge +3 more
doaj +1 more source
Ex‐Ante Assessment of Farm Resilience to Institutional Shocks: A Modeling Approach
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Using the agent‐based model SWISSland, we simulate farm‐level responses and interactions under two institutional shocks: tariff reductions and direct payment reductions. Using a framework we developed, we assess resilience capacities, resilience attributes, and the provision of private and public goods, following the shock.
Nadja El Benni, Gabriele Mack
wiley +1 more source
AJN, American Journal of Nursing, 2020 Brutal deaths and continued public health risks have many Americans reeling.
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Ekológia (Bratislava), 2018 The habitat selection by animals depends on different environmental and anthropogenic factors such as the season, climate, and the life cycle stage. Here, we have presented the summer habitat selection strategy of reindeer (Rangifer tarandus) in the ...
Wang Jing +4 more
doaj +1 more source
The Journal of Poultry Science, 2007 A comparative study on antioxidative effects of vitamin E, amla-electrolyte (Electrolyte mix of Emblica officinalis) and mint (Mentha longifolia) supplementation in broilers was conducted during the summer months of May-July with temperature-humidity ...
Shivi Maini +4 more
doaj +1 more source
How Competitive Is Myanmar's Rice Sector? A Comparison of Production Costs and Efficiency
Agribusiness, EarlyView.ABSTRACT This paper analyzes the cost competitiveness of rice production in Myanmar by examining production costs, cost efficiency, and the potential effect of improving cost efficiency on the country's global competitiveness. To achieve this, we conduct a comparative analysis of production costs among major rice‐producing countries and estimate the ...
Nandar Aye Chan +3 more
wiley +1 more source
Agribusiness, EarlyView.ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi +2 more
wiley +1 more source
Agribusiness, EarlyView.ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann +4 more
wiley +1 more source
Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?
Agribusiness, EarlyView.ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik +3 more
wiley +1 more source